359
86
19
Address
G/F, 22 Heung Shing Street, Tsuen Wan
荃灣享成街22號地舖
11-min walk from Exit A2, Tsuen Wan West MTR Station continue reading
All Branches (4)
Telephone
23509177
Introduction
A popular Japanese restaurant specializing in stone grilled steak. The signature dish is stone grilled Black Truffle Beef, which can be cooked to your personal preference, and the price is affordable with quality ingredients. continue reading
Additional Information
由於本店坐位較少，不設訂座服務
Opening Hours
Today
12:00 - 15:00
17:30 - 22:00
Mon - Sun
12:00 - 15:00
17:30 - 22:00
Public Holiday
12:00 - 15:00
17:30 - 22:00
Public Holiday Eve
12:00 - 15:00
17:30 - 22:00
*Last Order: 30 minutes before closed
Payment Methods
AlipayHK Alipay Cash
Other Info
May Bring Your Own Wine
Cake-cutting
Spot payment
Update Restaurant Info
Business Zone - OpenRice Biz
Above information is for reference only. Please check details with the restaurant.
Photos
Menu
Recommended Dishes
RELATED ARTICLES
Review (576)
母親節飯
Level3 2024-05-27
0 views
母親節飯今年我哋一家三口帶埋工人姐姐同嫲嫲慶祝母親節，揀咗呢間荃灣吉列牛名店秘。以前每晚都必定大排長龍，但係出奇地今晚完全唔使排隊仲空位餐廳生意真係差咗好多不過好彩地食物質素冇乜大改變，我哋叫咗四份吉列牛，一份牛小排。肉嘅份量大概係八至十塊，份量絕不馬虎，每分套餐都會跟有白飯。吉列牛的話，店家會先把牛肉沾上麵包糠炸好再切件，然後我哋就可以跟着講自己嘅口味放上去已經預熱嘅石板去將牛肉加熱整熟。食完肉之後，仲可以用肉汁同牛油去炒更餐嘅蔬菜。食石板燒，其實最主要都係食食材嘅質量，呢一方面店家做得相當好，牛肉新鮮，油脂分布好平均，我哋都相當滿意。P.S. 屋企人冇幫吉列牛影相🫣 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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鰻魚飯&一人燒肉吉烈牛🐮
Level2 2024-05-11
87 views
今日晚餐嗌咗兩樣唔同嘅嘢食一：吉列牛🥩呢個係一人份嘅燒肉，首先佢會比油脂，咁之後就可以將啲肉擺上去自己一個一個咁樣燒，大概呢就會有七至八舊牛肉🐮我覺得牛肉嘅味道都OK嘅，不過肉汁就偏，腍，如果可以硬身少少🤏就好啲呢個係一個套餐set啦，會有埋個飯，上面有啲飯素🍚喺度都幾好食😋二：鰻魚飯🐠推介呢個鰻魚飯啊鰻魚都好大嚿同埋都好大份啲飯撈埋啲汁都係幾好食嘅味道，唔會話腥會再encore呢個鰻魚飯🐠環境方面：通常都係二人枱比較多嘅，個位有少少迫，如果可以多啲位就好啲如果係平時夜市就比較多人需要排隊總結：推介鰻魚飯，好好食唔腥❤️ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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荃灣隱世巷口吉列牛
Level2 2024-04-24
158 views
板燒吉列牛吉列牛外層酥炸外皮,但唔會遮左牛本身既肉香。小型火爐去燒返適合自己既生熟度就更易入口。可以加配套餐會在飯上面加上味素鋪面,撈埋點牛既汁醬就好香,以及蘿蔔清湯可以解油膩感。和風薯條配芝士醬香脆可口薯條配上味素點綴，令到口感更加豐富！再加上芝士醬可以增添更加層次味道！ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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食一次就可以
Level3 2024-04-05
315 views
等好耐位, 入面空間好幾迫, 坐住食都要就住就住, 幾唔方便抽氣又差, 成陣油煙味                                                                                                                                                                                        一開始比一舊好似牛脂你燒, 等之後燒肉時候無咁易痴底                                                                                                                                                                                        秘燒黑松露吉列牛, 都幾貴黑松露味聞起香，唔算濃,  食落就更加唔突出, 同普通相差無幾牛小排油花分佈均勻, 可惜肉味又係唔濃                                                                                                                                          如果本身細食最好都同人share 始終油脂多, 好快就會漏                                                                                                                                                                                         continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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一人燒吉列牛🥩
Level2 2024-03-22
311 views
之前見到朋友食自己燒嘅吉列牛見到啲相好吸引決定嚟試吓😍聽講荃灣呢一間假期好多人要等好耐位所以決定平日過嚟食店入面空間唔大 大概都係10張枱左右 決定叫兩款唔同嘅牛同朋友share 叫咗好多人打卡嘅吉列牛同埋牛舌每塊牛嘅邊都係咁黃色望落去就好吸引😋首先每一個佢都會準備一舊好似豬肥肉 幫手出油比一陣燒牛個人覺得吉列牛個邊煎出嚟幾香口但係個牛比較靭 都比較難咬開🥹相反牛舌就比較薄身 入口都好香建議大家都加返個飯 連埋啲飯襯埋啲肉香啱啱好👍🏻最後人均大概$150 呢個價錢對於燒肉嚟講又唔算太貴 而且呢啲爐都幾特別可以一試不過比較麻煩係店舖淨係收現金最後就要去附近嘅七仔度撳錢先俾到錢 建議可以增設多啲唔同嘅收款方式🙏🏻 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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