Prettychow

Prettychow

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This is Prettychow
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About
Joined OpenRice for 15 years
Work in Chai Wan
Live in Mong Kok
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依個窩夫我哋加$5轉咗班蘭味，有啲驚喜，真係幾香幾好味，鍾意食班蘭蛋糕嘅人一定要試下。青蘋果唔黃，爽脆。蕉糖偏少，有少許敗筆，因為硬咗啲，食到舌都損埋。
G... (Causeway Bay)
下畫3點幾同兩友人嚟食tea,星期一完全唔多人，唔駛等位，一嚟仲俾...
J-Point... (Mong Kok)
暑假開始了！要搵個好地方同囡囡食餐好嘅慶祝下！ 喺Facebook搵...
雞絲海哲
Shanghai ... (Mong Kok)
是日是本人和老公的拍拖週年紀念 九點半去到個個侍應都趕住收工 ...
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見過個人都叫條鯊魚來飲，一試無妨。但果然係好睇唔好食，話有酒精成份我唔係好飲得出，得個甜字。不過條鯊魚真係好攪笑😁 炸雞上面有滿滿嘅蜜糖，雞皮夠脆，肉質鮮嫩，但不太入味。咖哩汁一小碟另上，咖哩味不太濃。味道還可以。 幾大碟，已經叫咗少辣，但都幾辣！甜味唔夠，芝士味唔夠濃，香味一般。 外表吸引，窩夫即造熱辣辣，雪糕凍冰冰，撈埋食好好味😋Movenpick雪糕要加$20就唔係好抵。芒果同士多啤梨都新鮮，難得唔酸，份量都不算太少。幾好味～ 好好味😍雖然份量偏少😌熱鑊仔上菜，keep住熱，薯仔粒好香夠味又唔油，牛柳粒好軟好林好香，上面加隻半熟蛋，襯佢未熟哂撈埋食一流！ 依個窩夫我哋加$5轉咗班蘭味，有啲驚喜，真係幾香幾好味，鍾意食班蘭蛋糕嘅人一定要試下。青蘋果唔黃，爽脆。蕉糖偏少，有少許敗筆，因為硬咗啲，食到舌都損埋。 兩隻雞蛋係溫泉蛋，小朋友好鍾意食！一人一隻都食到！四隻小雞係炸墨魚丸，真係估佢唔到。側邊遺書嘅小食全部都好靚，搞到我哋都唔捨得食。 好有屋企煲嘅味道，？應該無味精
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