91
23
13
2-min walk from Exit L1, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station
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Telephone
23691111
Introduction
Savor traditional Osaka cuisine and a superior sake collection at Unkai Japanese restaurant. Serene and tranquil, Unkai is a small oasis in the midst of Hong Kong’s hustle and bustle where you can savor Teppan grilled meats, sushi, and sake. Award-winning Unkai is divided into six main dining areas: open Teppan, private Teppan, sushi and sake bar, private rooms, main dining area and the Tatami room. Each offers a distinctive ambience. Watch our Teppan chefs in action!
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Good For
Business Dining
Opening Hours
Today
12:00 - 14:30
18:30 - 22:30
Mon - Sun
12:00 - 14:30
18:30 - 22:30
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Recommended Dishes
由於有一張二送一嘅定食餐飲券，一於三人行來食！今日買咗酒店卡嘅優惠，原來二送一嘅定食唔係任你選擇，只限一款定食，起初有點失望，冇諗過最後係好開心同好驚喜呢款叫雲海餐，服務員講要啲時間去堆砌出來一來都打開個餐盒見到真係好靚！有齊頭盤、壽司、煮物、炸雜菜蝦餅、清湯！其中角切刺身飯，真係堆砌得好靚好精美，簡直唔捨得食！所有魚生真係好新鮮，炸物略為有點油，好彩服務員喺我哋飯後，上一杯綠茶（唔係好肯定係咪）因為一坐低嘅時候係另外一杯茶的！呢杯茶俾我哋消制解油，茶好香！就算正價，價錢都非常合理！一定會再試
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四個女人點做四個set份量太多？如圖，尤其是個鵝肝，見到都有少少驚，真係好大份！炒飯食唔落，其實佢炒得好正，last 雪糕球好味，如果可以比兩球就好啦！鍾意食雪糕 （我啱啱唔係話自己好飽咩 😆）總括嚟講識得舒服、開心，承惠每位 1600 🤪
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平日午餐時間，舊上司一早book左兩位。十二點半左右去到，未係好多人。餐廳間隔好闊落，好岩同朋友食飯傾偈。以酒店價格黎講，lunch set 大概$350起，價錢算合理。我地分嘢叫左壽司定食同銀鱈魚定食，有前菜，刺身同主食。因為朋友唔想食刺身，可以轉做天婦羅。今日前菜係日本蒟蒻，唔係好岩食😅😅天婦羅好脆，食落完全唔覺有層粉，好似生炸咁👍🏻👍🏻銀鱈魚入口嫰滑，壽司新鮮。最後仲有一碗稻庭烏冬。整體環境、服務、食物都非常滿意。
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試吓日式鐵板燒，喜來登酒店雲海唔易book,仲要落訂餐廳環境好舒服，裝修型格，今次特意坐鐵板燒吧位，可以睇住師傅製作，又可以傾計交流下選擇困難下終於試兩款鐵板燒海鮮鐵板燒套餐$520雲海鐵板燒套餐$590兩款餐都有頭盤、刺身、沙律、虎蝦、銀鱈魚，雜菜、炒飯、 麵豉湯 及香瓜菜刺身：三文魚&吞拿魚都好新鮮肥美沙律：芝麻醬酸酸地好開胃虎蝦： 好大隻，彈牙有鮮味，yummy銀鱈魚: 魚皮香脆，魚肉油脂豐富但不膩，正炒雜菜：份量唔少又唔油炒飯： 粒粒分明，可以咸少少更好海鲜鐵板燒套餐$520有埋帶子、三文魚朋友話好味但不驚豔雲海鐵板燒套餐$590就有美國西冷，可選厚切牛柳粒或薄切包香蔥。選擇左薄切，有6件好豐富，5成熟牛肉剛剛好，肉味濃又滑，配香蔥加炸蒜片，非常惹味😋
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睇住師傅將一系列新鮮優質食材逐樣逐樣煮俾你食，頓時胃口大開。好耐無試過鐵板燒，今晚趁朋友生日一齊去慶生。到步後經由經理推薦食物，細心講解各類食物配搭，唔會亂寫D貴爽唔飽。前菜係醒胃沙律、天婦羅、多款新鮮刺身，鐵板燒有龍蝦、帶子、和牛、鵝肝等高級食材樣樣都係好正，絕對對得住個價錢，飯後仲有特式生日蛋糕，超正、超窩心。最後經理仲推薦下次可以試廚師發板、包場鐵板燒，下次一定call齊班Friend一齊再試
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