185
11
8
2-min walk from Exit E2, Mong Kok MTR Station continue reading
Telephone
63037373
Opening Hours
Today
12:00 - 22:00
Mon - Sun
12:00 - 22:00
Payment Methods
Cash Octopus
Above information is for reference only. Please check details with the restaurant.
Review (220)
某日被一件厚厚的肉餅吸引了眼球!貪吃的我即時捉車爸爸放假去晚餐,在這個市道下於平日仍然要等位的餐廳真的不算多,可幸我們等了10分鐘便可入座。說的正是這間位於旺角廣華街內的金飯館貳‧零 肉餅‧焗飯專門店!一早知道牛頭角本店的大名但地點怎也沒有旺角那麼方便所以才第一次幫襯,內裏裝修是茶記的格局坐得非常親密,不過茶記形式快來快走也不用那麼考究。除了我想試的肉餅外原來還有手搖飲品名叫金茶館,點選食物可以原價減$4我們分別點了百香果綠茶$20及波霸奶茶$18,前者綠茶味清香走了甜亦不覺得太酸挺解渴,後者則有煙韌珍珠口感而且奶味挺濃。蔥油肉餅蘭王蛋飯$56上檯時香氣撲鼻!橙紅色的蘭王太陽蛋加上厚厚的肉餅賣相非常吸引。咬一口厚切肉餅質感好鬆軟亦挺Juicy,肉味不算濃郁帶上陣陣酒香以這個價錢來說性價比算高,加上鹹香蔥油和任添豬油加持下這個肉餅飯我覺得合格有餘。喜歡刈包和鰻魚的我一眼便釘上芝士滑蛋鰻魚刈包$68,刈包吃下質感好軟熟內裏夾著新鮮生菜、嫩溜滑蛋、芝士及半條日式燒汁鰻魚,咬下去口感非常豐富味道不俗,要讚下刈包非常貼心地附有袋形餐紙吃的時候不會跌到一檯也是。這間金飯館貳‧零 肉餅‧焗飯專門店價位親民性價比不錯,喜歡吃肉餅的朋友可以去一試啊。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2024-05-21
247 views
今日係平日,下午茶時段去到鋪頭,滿心期待想試下試佢地既如何實現沙爹牛麵自由,點知去到先知已經冇做到任食,同埋去好多menu野都已經冇賣,賣哂,整體感覺感覺偏貴。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2024-05-19
0 views
這個真的超好吃!沙嗲牛肉煎蘭陵王蛋炒飯!沙嗲牛肉嘅花生味夠鹹香 配埋燶煎蛋一流! 未食過咁好食嘅炒飯 真係超級推介大家去試吓 平靚正之餘等嘅時間又唔耐 好適合朋友聚會社會 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
平民價錢嘆港式風味❣️招牌生煎肉餅飯葱油香煎雞扒蘭王蛋配炒飯雞扒係即叫即煎嘅,外皮好香脆中間都好juicy!炒飯底粒粒分明食落好乾爽,配埋蔥油真係勁香!黑松露墨魚肉餅飯大推❣️肉餅即叫即煎,仲好厚身真係食到一粒粒嘅墨魚🦑好有口感!再撈埋蘭王蛋嘅蛋汁,真係冇得頂沙嗲牛肉炒腸粉煎得好香口,沙嗲牛肉勁濃郁~汁唔算好多,但食落口感超豐富!📍 金飯館貳·零 肉餅·焗飯專門店 (旺角)旺角廣華街38號地舖#旺角美食 #油麻地美食 #旺角茶記 #茶餐廳 #港式味道 #油麻地 #肉餅飯 #沙嗲關注組 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2024-05-13
312 views
今日喺旺角行完街之後都唔知食咩好,行吓行吓去咗邊好少去嘅細街。原來廣華街嗰邊係咁多嘢食嘅我哋行行吓見到一間有人排隊,有少少似茶餐廳嘅餐廳,原來主要佢係食肉餅嘅。我見到炒飯都好多人食,仲要加少少錢就可以有一杯台式嘢飲。而家食嘢咁貴都算係幾化算。排咗20分鐘,終於到我哋啦。其實本身我唔係好食肉餅嘅,所以呢我地就叫咗一個肉餅飯,同埋一個沙嗲牛肉刮包。肉餅飯露墨魚肉餅嚟㗎,入邊完全冇我唔食嘅西芹陳皮之類嘅嘢。基本上我同朋友share個半塊我都係食晒嘅。佢仲有一隻日本蛋煎得好靚㗎枱上面有豉油同應該係豬油嘅嘢,因為怕你喊,所以員工冇幫你落咁多,自己再加少少個味道真係好好食呀。 如果掛包沙嗲牛肉真係啲汁流晒出嚟,好濃郁。嘢飲唔使講啦,大大大大杯。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)