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| Restaurant: | Little Fish (Kam Ma Building) |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
3-min walk from Exit N2, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station
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Telephone
23282122
Introduction
The neon theme decorated restaurant. It is a specialty on Sichuan spicy grilled fish, Ma la xiang guo and also set meal to choose. The fish is tough and thick, lots of flavours and it has abundant toppings inside the dish. Its fish is full of Mala and fresh in the mouth.
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Opening Hours
Today
12:00 - 15:45
17:30 - 21:30
Mon - Thu
12:00 - 15:45
17:30 - 21:30
Fri - Sat
12:00 - 15:45
17:30 - 23:00
Sun
12:00 - 15:45
17:30 - 21:30
Public Holiday Eve
12:00 - 15:45
17:30 - 23:30
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
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小魚兒d烤魚足稱勁大條，3百幾蚊原條烤魚真係超抵。兩個人都食唔晒，真係飽到上心口😂次次黎都係點鳳梨豆花烤江團魚，小辣，不過次次食，辣度都有所不同，今次辣過頭，對上果次食，辣度岩岩好。今次我地要係咁了番d辣椒出黎。不過都唔影響烤魚既質素，魚質軟滑，一d都唔鞋，配上熟左既菠蘿，辣辣地又酸酸甜甜，好開胃。配料方面，我最中意海帶、土豆、蓮藕、豆腐，全部都係邊烚邊入味，一啖配料一啖烤魚，送飯一流。次次想食烤魚，個腦都剩係諗起小魚兒。
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呢個星期食咗3次烤魚🙏🏻me aka烤魚專家今次黎到烤魚雞煲界超人氣店‼️烤魚原條火爐上, 煙霧彌漫固然震撼但更驚豔嘅竟然係…🔥椒鹽爆炒…🧚🏻♀️~~~~~~~~~~~~~~~~~~~~~~~~🧚🏻♀️🟢 —— 鮮花椒BB豆花江團魚｜中辣中麻 $348江團魚超巨型!! 份量勁足!! 齋食已經飽!!魚肉肥美油份重, 肉質嫩滑厚實調味非常出色, 加入花椒麻辣鮮香四溢🌶️配料都好豐富, 有寬粉 豆腐 芽菜等等🟢 —— 酥炸生蠔 $68超驚豔1號🌟生蠔共有6隻‼️隻隻都肥美鮮甜, 咬落酥脆爆creamy面頭鋪滿炸蒜, 熱辣辣超出色!!🟢 —— 椒鹽豆腐 $68超驚豔2號🌟新鮮炸起椒鹽豆腐山‼️炸粉薄身超香脆, 咬開滑嫩豆腐綿密兩者形成強烈對比, 口感豐富重點係椒鹽做得好出色!! 超惹味香口!!🧚🏻♀️~~~~ ᴛʜᴀɴᴋ ʏᴏᴜ ~(˵¯̴͒ꇴ¯̴͒˵)~ ꜱᴇᴇ ʏᴏᴜ ~~~~🧚🏻♀️p.s. 真係估唔到佢地椒鹽炸物咁好食🥹可惜爆炒龍蝦售罄, 一定會回訪!!✏️整體評分：#foodiefairy_5分💸人均消費：$200📍地點：小魚兒(尖沙咀)尖沙咀金馬倫道16號金馬大廈1樓
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-今日約咗朋友去尖沙咀食飯～大家都好想食埋辣嘢～揀咗呢間烤魚都幾出名避風塘炒澳洲龍蝦🦞$198避風塘炒龍蝦本身勁惹味微辣，味甘香、加入充滿脆口不油的蒜粒一齊炒，至於龍蝦咬落去邊位香脆，估計先炸後炒，要讚的是入面龍蝦肉質新鮮爽口，龍蝦頭仲有輕微蝦膏，整體都炒得充滿鑊氣，ʏᴜᴍᴍʏ推介！🔥燒牛舌心串 $38牛舌保持肉質嘅咬口，但又唔會過分煙靭，舌面加咗麻辣配料，燒得非常之惹味，唔會太乾身，喜歡食燒烤牛舌必點！💛主角🐟烤海鱸魚 $308巫山麻辣魚春魚卜豆花 +$108烤魚方面有四種魚可以選擇: 海鱸魚入口肉質細嫩小骨，感受到啖啖肉的滋味。麻辣魚卜魚春同樣美味，吸收了醬汁的精華，魚春咬入去甘香唔會苦澀，魚卜外滑內煙靭，入口充滿口感，配合飯食都一流！烤魚🐟中魚春魚卜份量都好多，兩個人都食唔晒，三個人食都可以，喜歡麻辣重口味的朋友一定啱食！
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