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| Restaurant: | Nonsense |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Video
8-min walk from Exit D, Sung Wong Toi Station
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Telephone
28063800
28063910
69705943 (WhatsApp)
Introduction
Located in To Kwa Wan, the restaurant has a bar that serves red wine, white wine and various cocktails. It uses multi-national ingredients and innovative recipe to cook.
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Opening Hours
Today
12:00 - 22:00
Mon - Sun
12:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
About
About Reward Scheme
西班牙風乾火腿蜜瓜芝士沙律 🍖🥗 $88沙律有加入甜醋，酸酸甜甜，十分開胃，而且蜜瓜超甜🍈，有意外驚喜！火腿味道唔會過鹹味，加入芝士，配合得好出色！☺️#salad鵝肝．和牛封門柳🥩．日式煲仔飯 $268封門柳超軟腍腍，牛味濃郁，而且鵝肝非常香濃不油膩，淋上帶有淡淡酒香嘅甜豉油，大推薦！😍#煲仔飯松葉蟹甲羅盛．海鮮· 日式煲仔飯 $198海鮮煲仔飯有香脆嘅飯焦，口感豐富😋#煲仔飯#甲羅盛Rum 葡萄巴斯克軟心芝士蛋糕 🍰 + cream brulee 🍮$58芝士味香濃🧀，質感軟滑，有淡淡酒香Cream brulee 蛋味香濃，性價比極高#芝士蛋糕#Cream brulee#巴斯克Smoky Highball 🍸 $88蘋果木做煙燻，加上檸檬🍋
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朋友已經黎過好多次，推薦咗我哋食招牌煲仔飯。我地揀了鵝肝和牛封門柳日式煲仔飯及松葉蟹甲羅盛日式煲仔飯。 煲仔飯煮得好香，好入味，亦都好有特色。另外，我地叫了炸軟殼蟹海鮮芝士咖喱鍋•烤油餅，最意外係烤餅，整得好香，點咖喱係好好味。 咖喱好足料，軟殼蟹好入味香😙😙，食緊時候老闆不時關心我地食物質素。 芝士蛋糕，我地叫咗好幾隻味道，慶祝朋友生日❤️❤️師傅幫我地擺得好靚，碟上畫畫得好靚❤️❤️朋友好開心。
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5/5/2024📍Nonsense 呢間係土瓜灣嘅cafe 主打巴斯克芝士蛋糕同埋日式fusion菜即日係open rice 訂位就得 餐廳環境冇特別靚 但都坐得舒服嘅⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯✨開心果巴斯克芝士蛋糕 配焦糖燉蛋（$58）超好食！開心果味好出 中間位做到軟心嘅效果 店家標榜係低糖少油 但一樣好好食😋焦糖燉蛋細細粒 焦糖面夠脆又唔會太苦 燉蛋夠香夠滑 🉐✨松葉蟹甲羅盛海鮮日式煲仔飯 （$198）蟹膏撈勻蛋黃同埋啲飯之後 味道唔太出 海鮮方面有帶子、蝦子、八爪魚、青口、蠔有提供甜豉油 撈埋落去好食啲我哋都覺得煲仔飯最重要嘅係飯焦 但唔知係咪呢個煲嘅關係 我哋整唔到飯焦🥹 有啲失望✨炸軟殼蟹海鮮芝士咖哩鍋 配烤油餅 （$248）咖哩有得揀辣度 我哋揀咗小辣 唔覺得好辣 好易入口 芝士份量好多 下面keep住開火熱住個鍋 令芝士有拉絲嘅效果 軟殼蟹索咗啲咖喱汁好好食😋下面鋪咗好多紅蘿蔔粒、薯仔粒 海鮮種類同煲仔飯果啲一樣烤餅得兩塊 有啲少✨Mango smoothie ($58)還好 有少少人工感覺⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯我哋食咗$618 （連加一）主食都好食嘅 但甜品真係更加impressive 推薦指數🌟：3.5/5📍 土瓜灣北帝街143-155號順輝大廈地下4號舖
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之前食過一次今日lunch再去食依家用QR code點餐其實個系統係有少少問題 幾枱都唔識點點解唔優化左個系統再令出黎用感覺有啲擾人食餐飯都要搞咁多野.同埋張QR code貼係枱面好核突影相想避開佢都難成件事low class左好多.就快食完個陣啲侍應就會行過黎呢樣要唔要個樣要唔要其實好煩一來我仲有少少未食完二來感覺好似趕人走咁.到我食完個陣啲侍應就即刻收曬啲野然後張枱空盪盪個陣個場坐得4成人好似想比我坐多陣都唔得好大壓力.總結黎講今次個feeling好差應該無下次
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回頭度🍪8/10｜人均消費💰~$120-170-🤍大蝦蟹肉·蝦頭油·日式煲仔飯 $148蝦頭油加生蛋黃撈飯 真係香氣十足😋蟹肉份量都多 蝦都爽口又大隻🍤仲有少少飯焦 好惹味🍚味道🌕🌕🌕🌕🌗-🤍炸軟殼蟹蒜香鹹蛋黃忌廉汁扁意粉 $138軟殼蟹炸得好脆好香口 🦀鹹蛋黃味好香🍳忌廉都好creamy意外都好掛汁🍝味道🌕🌕🌕🌕🌑-🤍蟹肉軟芝士牛肝菌忌廉汁扁意粉 $108同樣都係creamy 意粉夠掛汁芝士味同牛肝菌味都好出🧀蟹肉份量都唔少🤤味道🌕🌕🌕🌕🌑-🤍黑白松露炸薯條 $82薯條炸得好香口🍟松露沙律醬超級好食😍平時唔點醬嘅我 都忍唔住點咗好多醬🤩味道🌕🌕🌕🌕🌗-🤍朱古力軟心巴斯克蛋糕配焦糖燉蛋 $58外層烤得好脆🍰食落芝士味好出 內層好滑仲有唔少嘅朱古力流心🍫燉蛋都重焦糖味同幾滑🍮下次想試埋茶味系列🥳味道🌕🌕🌕🌕🌑-整體味道🌕🌕🌕🌕🌗抵食🌕🌕🌕🌗🌑
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