Three on Canton

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Restaurant: Three on Canton
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Exit A1/ C1/ L5, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station/ Exit F, Austin MTR Station continue reading
Telephone
21137828
Introduction
Three On Canton is a restaurant inside the Gateway hotel that serves a wide variety of food including Western and Asian cuisines. They offer an afternoon tea buffet on weekends and public holidays that guests an enjoy. Some of their popular dishes include the Wonton in Chili sauce, Original smiley burger and Chicken takka. continue reading
Opening Hours
Today
07:00 - 23:00
Mon - Sun
07:00 - 23:00
*Last Order Time: 22:00
Payment Methods
Visa Master AlipayHK Cash Octopus AE JCB WeChat Pay Tap & Go
Number of Seats
148
Other Info
Online Reservation
Wi-Fi
Alcoholic Drinks
May Bring Your Own Wine Details
Cake-cutting Details
VIP Room Details
Parking Details
Phone Reservation
Reward Dining Points
10% Service Charge
Outdoor Seating
Sustainable Seafood
Restaurant Website
https://www.marcopolohotels.com/en/hotels/hong_kong_sar/kowloon/gateway/restaurants_and_bars/three_on_canton.html
Above information is for reference only. Please check details with the restaurant.
About
Three on Canton
Three on Canton is the ultimate gourmet destination where your lifestyle is celebrated with a trilogy: Dine, wine and be all you can be at Three on Canton. Experience tempting selections of the world’s most popular cuisines, charge up a hip night at the lounge and bar, and unwind at the vibrant al fresco dining space - Be on Canton. Host your private parties at the wine room or four exclusive function rooms.

About Reward Scheme
Review (573)
⇩⇩⇩ Three on Canton ⇩⇩⇩趁住今日五月一紅日,帶阿女出嚟一齊afternoon tea放鬆吓。用Apps訂有折扣優惠,唔知係咪因為咁個服務就咁差明明之前喺佢哋同集團嘅第二間酒店食過係好service仲要係好食嘅,呢一度Service又唔得,食物質素亦都一般。首先我係成功訂座,亦都問清楚,沒有已讀不回。但係今日未夠鐘之際,竟然收到「是否不會出席?」 唔好意思,連普通餐廳都唔會咁樣去回覆客人,我又點能夠估到竟然一間酒店可以咁樣去問😅呢一個第一印象已經好差我就唔趕時間嘅,只係餐廳有用餐時間,咁我都當然明白。但係你趕住要我交枱,不過呢個tea set嘅準備時間係45分鐘,為左唔想個囡失望,我忍!我等!終於終於上枱,睇唔透邊樣野要整45分鐘😪食物質素亦一般,我鐘意tea set 但都食淨幾樣今次體驗極差🌚 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2024-04-30
48 views
在食物方面,真的沒有特別。訂枱的時候說主要是牛肉,但當晚只有「威靈頓牛柳」,第一片拿來的牛柳又凍又硬,第二次見厨師剛拿出來,又試一片,雖然是熱的,但是也是很硬,又「鞋」,沒有肉汁和味道!是晚有蠔仔粥和即煮魚蛋菜,但湯底鹹得要命,要厨師再用清水煮另一份才靈吃;燒豬肋骨都是凍的,而燉蟲草花湯,是味精味道,好鹹!冷盤的海鮮方面,扇貝食到全口沙,長腳蟹又淡口無味,絕對不是酒店水準,食物選擇亦不多,連洗手間都無水沖厠!實在太失望! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2024-04-18
453 views
Too Soft-Hearted                     This intriguingly named creation is a delightful fusion of tender meat and flavorful sauces. The succulent texture of the meat paired with the rich, velvety sauce is a match made in heaven.Buffet                    From fresh seafood to exotic delicacies, the variety on offer is staggering. I lose myself in a sea of ​​​​culinary delights, sampling everything from sushi rolls to sizzling stir-fries.Roast Beef                  Cooked to perfection, each slice is tender, juicy, and bursting with flavor. Paired with a side of creamy mashed potatoes and steamed vegetables, this dish is a true feast for the senses.Foie gras                 The richness of the foie gras is perfectly balanced by the acidity of the sauce, creating a harmonious flavor profile that lingers on the palate.Service and  Ambiance               From the moment I step through the door, I am greeted with warmth and professionalism. The waitstaff are attentive and knowledgeable, offering recommendations and ensuring that my dining experience is nothing short of exceptional.Cleanliness                      The dining area is immaculately maintained, with every surface gleaming and sanitized. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-04-16
408 views
Celebrate the Year of the Dragon with an Exquisite Feast at Three on Canton ! 🍽️🎉We recently had the pleasure of experiencing the Chinese New Year festivities at Three on Canton, and it was an unforgettable dining experience that we can’t wait to share with you! 🎊🍣🦀The highlight of their menu was the sashimi salmon toss salad (Lo Hei), a traditional dish that symbolizes good luck and prosperity. 🥢🥗But that’s just the beginning! Three on Canton offers a diverse range of mouthwatering dishes that cater to every discerning taste. From succulent seafood options to delightful sweets, their menu is a treasure trove of culinary delights. 🦞🍣🍤🍨One of our favorite indulgences was the epic Abalone and Crab dishes. Prepared by their expert chefs, featured an array of the finest seafood delicacies. We savored the flavors of fresh crab, plump abalone, and an assortment of sushi and sashimi that left our taste buds in pure bliss. 🦀🍣🦪The ambiance at Three on Canton was nothing short of elegant, with attentive service that made our dining experience even more enjoyable. The restaurant truly knows how to create a warm and inviting atmosphere that caters to the needs of all their esteemed guests. 🌟🍽️If you’re looking to treat yourself to an indulgent feast, we highly recommend visiting Three on Canton before 29th February. Celebrate the Year of the Dragon in style and savor the delectable flavors they have to offer. 🐉🍴✨ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2024-03-22
1124 views
阿拉斯加蟹鮮係鮮,但係極咸,omg 平時食自助餐,主打都係食蟹腳先由於太咸關係,拎完第一轉就無再拎過了現煮牛扒,唔同種類牛扒,試了牛里肌,唔算太出色壽司豪不吸引,現場仲有幾款魚生今期主題係大排檔主打都潮式滷味鵝,潮式拼盤等等即場有現焗梳乎厘,心太軟唔好講笑,梳乎厘檸檬酸到不得了現場反應了一下,回覆答甜品係照份量表整的🤭,又岩嘅👍🏻👍🏻反而心太軟出色👍🏻整體來講,以$7xx 價格,完全唔值得如果唔係有訂座,有7折,我心會很疼🤭🤭寧願加多$200可以去w酒店,食餐仲好嘅!唯一係好處係人唔多,唔太嘈! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)