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| Restaurant: | Bacaba |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
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28680311
Introduction
Bacaba is a bar & restaurant with continental design. It mainly serves pasta, risotto, pizza, steak and some of Asia wok.
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Additional Information
BACABA is a fine dining restaurant with bar. It’s a multi-cuisine restaurant which provides Asian food, Western food, Italian food, Turkish kebab and a wide range of wine.
Opening Hours
Today
11:00 - 00:00
Mon - Thu
11:00 - 00:00
Fri - Sat
11:00 - 01:00
Sun
11:00 - 00:00
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
踏進將軍澳的BACABA，就像走進了一個充滿異國情調的小天地。餐廳門前的海景與遠處的跨灣大橋相映成趣，即使身處繁忙的都市，也能感受到一份寧靜與悠閒。這裡的羊肉卷餅，肉質鮮嫩多汁，配上芥末醬的微辣、大蒜蛋黃醬的濃郁和千島醬的酸甜，每一口都是味蕾的盛宴。炸魷魚圈外皮酥脆，伴隨著他他醬的清爽，讓人忍不住一再夾起。飲品方面，Mochacino的奶泡如雲朵般綿密，每一口都是享受；而Cafe Latte則是經典的選擇，香醇的咖啡與滑順的奶泡完美融合，是午後時光的最佳伴侶。店內的裝修簡約而不失格調，處處流露出日本風情的細節。店員的服務體貼入微，從迎賓到送客，每一個細節都顯示出他們對顧客的關懷。在BACABA，每一次用餐都不僅是填飽肚子那麼簡單，更是一場視覺與味覺的雙重旅行，讓人留連忘返。#BACABA美食日記 #將軍澳海景餐廳 #羊肉卷餅新體驗 #炸魷魚圈 #Mochacino時光 #CafeLatte愛好者 #香港美食探索
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今日星期六天氣好好，我同朋友過嚟將軍澳海濱長廊散步，見到呢間多國菜嘅餐廳「Bacaba」，設有室內及室外座位安排，望住海景坐低慢慢享受午餐，藍天白雲特別有度假Feel。～招牌印式香料烤雞肉🍗$130（Bacaba House Chicken Tikkamint sauce）用香料酸奶醬醃製的雞肉🍗充滿印度風味，烤至美味帶點燒焦，雞肉juicy，配合薄荷優格醬更滋味；～泰式番木瓜沙律🥗$120（Thai Papaya Salad fried shrimps, Calamari）天氣熱就好想食啲開胃菜，泰式青木瓜沙律🥗配上彈牙爽口嘅魷魚鮮蝦，味道酸酸辣辣，食落好清爽；～瑪格麗塔批薩(中）🍕$135(Margarita tomato base buffalo mozzarella)呢度嘅薄餅🍕有好多款式，即叫即做，超強拉絲嘅莫札瑞拉起司、紅色的番茄醬，薄餅乾身酥脆，對這種披薩十分鍾愛。
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Bacaba❤️ Good vibes & chill night⚽️🍽🍹💫..澳南沿海食肆一向都選擇不少，今次就揀左一家外國酒吧餐廳🍽，以開放式歐陸設計有一種置身外國既感覺，正好遇上球賽既日子可以一邊睇波一邊用餐，氣氛不錯喔！餐廳供應多款意大利菜式，亦有亞洲以至東南亞、土耳其🇹🇷 菜式一應俱全，來睇球賽⚽️ 再吃個多國菜吧🥳。🔸Doner Lamb Kebab $120Turkish Doner Kebab 土耳其烤肉 (羊肉卷餅) roasted tender lamb served in lebanese pita with salad & bbq`garlic mayo`hummus 鷹嘴豆泥醬，口感豐富又滋味。🔸蟹肉伴牛油果沙律 $170Crab & Avocado Cocktail 作為 Starter 前菜，牛油果健康清新🌿 又滿滿蟹肉鮮味😍。🔸雜錦海鮮燴飯 $160Mixed Seafood w/ Parmesan Risotto 一款意式燴飯，味道融和滿有蕃香，加上芝士味道更濃郁。..×××××ש將軍澳唐賢街29號藍塘傲地下9號舖..
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將軍澳海滂一帶有好多西餐廳，一路望住海滂，下午同晚上同樣夠chill☀️🌙歐陸式設計令人彷似置身外國😊✿ 慢煮五花腩棒好特別嘅菜式，要試試佢🤤五花腩我以為會系好軟淋淋，點知食落系外脆內軟，呢樣非常有驚喜！啖啖肉好滿足🤩🐷✿ 雜錦海鮮燴飯海鮮種類有大蝦🦐青口 魷魚🦑就咁睇吾覺咁多海鮮，食落原來好多，海鮮迷表示滿足😁蕃茄醬佈滿整個意大利飯🍅香氣十足❤️✿ 招牌牛排三文治叫得招牌當然要試試。三文治🥪應該用咗Sourdough，呢個亦有驚喜，開頭以為會用普通麵包🍞中間牛扒🥩脂肪吾多，牛肉味香濃🐮食落有嚼勁。仲有車打芝士🧀同牛扒融合。
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今日天氣好好，又唔係太熱，涼涼地陰陰地天，所以決定同老公去將軍澳行吓，放下狗。將軍澳依家有好多寵物友善餐廳，都近海邊，仲望到條大橋。今日揀咗Bacaba, 半室外位置，好chill呀！ 下午茶時段，叫咗少少嘢食慢慢坐！🦀蟹肉牛油果🥑沙律層層疊嘅賣相超多蟹肉，溝埋牛油果好清新！推介推介😎和牛面頰濶條麵牛面頰好厚肉，仲煮得好淋好入味，麵條都好彈牙！落埋芝士粉，好惹味！香蕉smoothie 香蕉味濃，口感好軟滑！好冰涼爽！
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