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2023-10-17 229 views
上星期同老公Happy Friday去咗Chill and Grill 撐枱腳食飯,臨走時見到餐廳有自家製曲奇同蝴蝶酥,即刻買咗盒我最愛嘅蝴蝶酥返屋企試🤩一打開已經聞到好香牛油味,食落口感好香脆鬆化,牛油味好香濃,仲要🚫無添加防腐劑,淨係呢樣已經加分👍🏼蝴蝶酥仲用咗稀少糖製造,再以低溫烘焙方式,咁就可以大大減低反式脂肪嘅產生,真係食多2件都無罪惡感呀👍🏼👍🏼下次去真係要試埋佢哋嘅曲奇餅呀😍
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上星期同老公Happy Friday去咗Chill and Grill 撐枱腳食飯,臨走時見到餐廳有自家製曲奇同蝴蝶酥,即刻買咗盒我最愛嘅蝴蝶酥返屋企試🤩

一打開已經聞到好香牛油味,食落口感好香脆鬆化,牛油味好香濃,仲要🚫無添加防腐劑,淨係呢樣已經加分👍🏼蝴蝶酥仲用咗稀少糖製造,再以低溫烘焙方式,咁就可以大大減低反式脂肪嘅產生,真係食多2件都無罪惡感呀👍🏼👍🏼

下次去真係要試埋佢哋嘅曲奇餅呀😍
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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