青花 (THE FOREST)

Champak Restaurant by ATUM (THE FOREST)
1023
154
83
Level2
18
0
2022-08-11 145 views
一直Bookmark咗呢間泰國菜,呢日終於試到啦~我哋叫咗:✿藍蝶花蟹肉菠蘿炒飯 $138-呢個招牌炒飯色彩鮮艷非常igable💙鮮甜嘅蟹肉+酸甜嘅菠蘿係prefect match~欣賞佢旁邊仲有一瓣燒菠蘿可以做飯後甜點🍍✿路邊炭火蒜炒豬腩生菜包 $118呢個豬腩好惹味😍蒜粒加埋辣椒炒,鑊氣一流!特別係用咗腩肉條而唔係肉碎,食落更有口感👍不過略嫌生菜較細碎難包,如果🥬可以大塊啲多啲就好啦~✿惹味拼盤(小) $96-有齊雞皮卷、酸腸、蝦卷、魚餅、雞棗,啱晒選擇困難人士🤗仲有兩個醬汁點嚟食,口痕之選^_^✿龍鬚三色冰奶蓋 $48呢個飲品都係好啱打卡💓飲落椰汁味濃,三色冰軟糯有咬口,將龍須糖點埋奶蓋一齊食,意外地好味😋一杯飲品有多重享受,不過整體較甜,健康人士要注意。整體食物質素優秀,保留傳統泰菜特色之餘,仲加入唔少新元素,賣相仲好igable,值得Encore。不足之處係座位較迫,二人枱較好細張,叫多幾個菜就會唔夠位擺。平日夜晚去都旺場,建議預先訂位,有用餐時限90分鐘。
Read full review
一直Bookmark咗呢間泰國菜,呢日終於試到啦~
我哋叫咗:
✿藍蝶花蟹肉菠蘿炒飯 $138
-呢個招牌炒飯色彩鮮艷非常igable💙鮮甜嘅蟹肉+酸甜嘅菠蘿係prefect match~欣賞佢旁邊仲有一瓣燒菠蘿可以做飯後甜點🍍
藍蝶花蟹肉菠蘿炒飯
$138
15 views
0 likes
0 comments


✿路邊炭火蒜炒豬腩生菜包 $118
呢個豬腩好惹味😍蒜粒加埋辣椒炒,鑊氣一流!特別係用咗腩肉條而唔係肉碎,食落更有口感👍不過略嫌生菜較細碎難包,如果🥬可以大塊啲多啲就好啦~
路邊炭火蒜炒豬腩生菜包
$118
20 views
0 likes
0 comments


✿惹味拼盤(小) $96
-有齊雞皮卷、酸腸、蝦卷、魚餅、雞棗,啱晒選擇困難人士🤗仲有兩個醬汁點嚟食,口痕之選^_^
惹味拼盤(小)
$96
17 views
0 likes
0 comments


✿龍鬚三色冰奶蓋 $48
呢個飲品都係好啱打卡💓飲落椰汁味濃,三色冰軟糯有咬口,將龍須糖點埋奶蓋一齊食,意外地好味😋一杯飲品有多重享受,不過整體較甜,健康人士要注意。
龍鬚三色冰奶蓋
$48
22 views
1 likes
0 comments


整體食物質素優秀,保留傳統泰菜特色之餘,仲加入唔少新元素,賣相仲好igable,值得Encore。
不足之處係座位較迫,二人枱較好細張,叫多幾個菜就會唔夠位擺。
平日夜晚去都旺場,建議預先訂位,有用餐時限90分鐘。
44 views
1 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2022-07-28
Dining Method
Dine In
Spending Per Head
$200 (Dinner)
Recommended Dishes
藍蝶花蟹肉菠蘿炒飯
$ 138
路邊炭火蒜炒豬腩生菜包
$ 118
龍鬚三色冰奶蓋
$ 48