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2018-02-08
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The decor and atmosphere are very stylish with an oriental touch, in general quite relaxing. The drink menu is thicker than the food menu, they offer quite a number of mocktail options, which are great for nondrinkers. We ordered 4 drinks alongside with 6 other dishes. Drinks:The Morning Dew is our favourite, it has got pandan syrup and soda water in it. It smells light and refreshing, tastes as good as it looks. There is a pandan leaf attached to the glass, adding extra southeast Asian flavour
The drink menu is thicker than the food menu, they offer quite a number of mocktail options, which are great for nondrinkers. We ordered 4 drinks alongside with 6 other dishes.
Drinks:
The Morning Dew is our favourite, it has got pandan syrup and soda water in it. It smells light and refreshing, tastes as good as it looks. There is a pandan leaf attached to the glass, adding extra southeast Asian flavour to it.
Morning Dew
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Dinosaur Egg is basically milo drink with a twist. First, the drink comes in a half cracked egg-shaped mug, looks more like an ice cream dessert than a drink as it's mainly ice cream covered in milo powder. So the drink is thicker in texture when the ice cream melts.
Pandan Latte is not on the drink menu but on the food one. It's absolutely rich in pandan flavour and at same time it's able to strike a balance between the pandan and coffee flavours. We thought it's only pandan Latte with more milk than coffee in it but we were wrong. It's got pandan, coffee and milk all in one sip. Another great drink!
The food overall speaking is great, manifesting the style of the restaurant. But the highlight is definitely the smoked salmon and avocado balls. You have to crack open the biscuit like ball into half, spoon the stuffing in and add the sauce to your liking. Again, the avocado dices, slightly salty smoked salmon, the crispy biscuit base and the sauce all mix perfectly in taste.
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