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2014-09-23
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It was a lovely sunny weekend, my friend and me were sitting in Dabyida on the window side.At 12:00 noon, the restaurant was quite empty, we went for 198$ Anchovy fillet pasta and 208$ sirloin steak for the main. My pasta was actually quite good, chopped olives and celery with oil-tossed spagatti. The taste was a bit heavy but that is the italian style. Salad bar and appetizer are all you can eat with no absence of salami, hams and cheesees. Dessert bar also provide good options, with several ki
At 12:00 noon, the restaurant was quite empty, we went for 198$ Anchovy fillet pasta and 208$ sirloin steak for the main. My pasta was actually quite good, chopped olives and celery with oil-tossed spagatti. The taste was a bit heavy but that is the italian style.
Salad bar and appetizer are all you can eat with no absence of salami, hams and cheesees. Dessert bar also provide good options, with several kinds of cakes and marcoon.
I am quite impressed by the services, friendly and polite.
The bill is a bit expensive but by consider their food and atmosphere, it's worth trying it. I will be back next time to try their dinner.
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