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| Restaurant: | How Awesome |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
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2-min walk from Exit B2, Kwun Tong MTR Station
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Telephone
22345169
22345170
59188460 (WhatsApp)
Opening Hours
Today
11:30 - 15:00
17:30 - 23:00
Mon - Sat
11:30 - 15:00
17:30 - 23:00
Sun
17:30 - 23:00
Public Holiday
17:30 - 23:00
Above information is for reference only. Please check details with the restaurant.
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Online Booking Service Not Available
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有說本地餐飲業生意每況愈下，如果唔想將來只得食嘢只得大品牌選擇，真係要一齊多啲撐本地餐廳，尤其是小店！是夜來到觀塘工廈入面的一間餐廳，喺而家「任食橫行」的時候，呢間餐廳竟依然做散叫餐，可見餐廳對自家出品相當有信心，今次一於試佢的雞煲＋打邊爐set先！餐廳的巧得set包咗前菜、一款鍋物、一款肉類拼盤、海鮮及其他配料，以及一款特飲。鍋物除咗有火鍋湯底外，仲有雞煲、烤魚，食完雞煲再加湯打埋邊爐。肉類拼盤有牛、豬兩款選擇，每款設4個部位的肉肉，試下不同口味；海鮮有帆立貝、刀貝、廣島蠔等；其他配料除咗蔬菜盤，仲有餃子、丸類等，除非你想叫多啲配料試味，否則基本上一個set都好飽肚。雞煲辣度揀咗BB辣，雞肉分量、味道都幾好，比較抵讚嘅係，雞煲無乜油花，好清，就算之後加湯再打邊爐，都唔會覺得啲油浮晒面咁。牛肉拼盤有牛頸脊、牛肩胛、牛柳粒等，當中令我比較驚喜的係牛柳粒，係4款牛肉之中牛味最為濃郁，其次就係卷起來的牛頸脊；要注意擺喺底部的牛肩胛，因為肉質無乜油花，所以不宜灼得太長時間，容易變韌。帆立貝、刀貝等海鮮亦見fresh，惟要好掌握到timing，過熟即刻變得好韌。檸檬青蘋果梳打特飲以青蘋果蓉、蝶豆花、檸檬、薄荷葉調製而成的視覺系飲品，味道酸甜清新。
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早排系觀塘發現到－間幾抵食既雞煲👍🏻👍🏻等我開心share 下先🤣我地揀左：🌟招牌二人雞鍋餐🌟 $168入面有：✨招牌雞煲（半隻雞）✨雞煲既秘製醬汁好濃稠，食落麻味十足，辣味鮮香得梨仲帶有點點甜味👍🏻隻味有d深度，唔會剩係得個死辣加上佢既辣度系可以揀既🔥想食幾辣就幾辣🌶️任君選擇，夠哂彈性；由於我同我阿媽都唔係啲好食得辣嘅人，所以我哋揀咗BB辣🌶️🤣雞煲入面d雞嫩滑得梨又多汁，仲－定冇偷工減料（肉肉都幾多下）；加埋基本配料莞茜、洋蔥、尖椒🤣全部煮到入哂味，索哂汁，真係惹味🌶️到不得了，送飯－流👍🏻✨魚湯娃娃菜✨魚湯超級鮮甜，娃娃菜亦煮得夠淋身同入味👍🏻白飯2大碗飲品揀左：✨檸檬青蘋果特飲✨ 跟餐價$10呢杯特飲青蘋果🍏味比較突出，味道酸酸爽爽，醒神開胃✨鮮果特飲✨ 跟餐價$10果味香甜，夠哂甜蜜💕呢個雞鍋又真係巧得👍🏻今餐又係好抵既－餐呢😍除咗雞煲之外，呢度仲有好多特色火鍋湯底；清湯蘿蔔牛腩鍋、滋補花膠燉竹絲雞鍋、海鮮鍋、酸菜魚鍋、邪惡牛雜鍋、招牌烤魚鍋．．睇落都好吸引🤩睇梨下次要再過梨試埋先得🔥巧得鍋📍觀塘成業街15-17號成運工業大廈1樓12-14號舖 港鐵觀塘站 B2出口,步行約2分鐘
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我今日去觀塘辦事，順道約同好友去位於觀塘成業街15-17號成運工業大廈一樓112-114室的巧得鍋食午餐，環境舒適，坐得舒服。我點左個巧得午餐2人煲：招牌雞煲（半隻）$178，配魚湯浸娃娃菜＋兩碗白飯。餐飲係鮮果特飲（奇異果蓉、鮮雜果及薄荷葉）$15（跟餐），和菠蘿沙冰$15（跟餐）。熱辣辣的雞煲上檯時，已經香氣四溢，再在爐上煮滾，更加令人食指大動。雞肉嫩滑又好味，配菜豐富；菠蘿沙冰的菠蘿味濃，鮮果特飲好清爽。
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好耐冇食過雞煲喇！行完街搵咗附近隱世工廈內這間飯堂，Menu百款食物選擇有客飯、雞煲及火鍋一班人聚著適合不過，而且出品快靚正～仲有自家工場製成品零售🥗每客人先奉上沙津🥒涼拌青瓜$22先來個開胃菜，醃得爽脆醋酸味較重🐔招牌雞煲（半隻）$178 微辣色彩雞煲香氣撲鼻😶🌫️～秘製香料吸收雞件內加埋🫑彩椒、香菜等…啖啖肉既雞味道唔會太鹹，極滋味下飯一流！🥬配鮮甜魚湯娃娃菜，奶白濃濃又有營養，仲可以飲埋🌿🌿🌿🌿🌿🍊 柳橙泡茶🍑白桃泡茶手工冷泡果茶，解渴清爽
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本身想食佢個招牌雞煲，但琴日食太油膩決定清清地打個邊爐～我地叫咗皮蛋芫茜鍋$78、白膳$108、牛肩胛$128同埋日本廣島蠔$68（都有6隻咁多㗎），好快就上菜～湯底好足料，莞茜同皮蛋呢個組合好清甜～牛肉雖然薄切都有牛味，廣島蠔淥完真係新鮮好食！最令人驚喜嘅係佢地送咗我地涼拌花膠，完全冇收錢，食落膠質滿滿～我地仲試咗佢地嘅熱情果沙冰$35，好解渴～PS佢地同出面一樣，醬油茗茶費要收錢，$18一個人。
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