阿木台灣麵 (Soy Street)
Open Now
Now Closed
Open Now
Now Closed
Mu Taiwan Noodles (Soy Street)
4
4
529 Reviews
Taste
Decor
Service
Hygiene
Value
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21214
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Video
Introduction
The restaurant is headed by Taiwanese and offers traditional Taiwanese cuisine. They serve a wide variety of Taiwanese dishes. The noodles are handmade from the recipe of their old shop, and the mala hot sauce is homemade too, without any MSG.
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Opening Hours
Today
11:00 - 22:15
Mon - Sun
11:00 - 22:15
Above information is for reference only. Please check details with the restaurant.
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Although this restaurant is visited mainly at night, it is always packed, which indicates that it maintains a certain level of taste and quality. Despite not being too luxurious inside, the quality of the food can rival a $100 bowl of beef noodles. 😝Tomato Beef and Tendon NoodlesThis dish features tomatoes, beef, and tendon as the main ingredients. The broth is made by simmering a rich stock combining the tangy sweetness of tomatoes with the meaty flavors of beef and tendon. The broth is thick and flavorful, while the beef and tendon are tender and chewy. The dish is typically served with noodles, either ramen or wide noodles, to make it more substantial. Additionally, some vegetables and seasonings such as scallions and minced garlic may be added to enhance the layers of flavor.Minced Meat with Pea ShootsThis dish highlights pea shoots and minced meat as the main ingredients. Pea shoots are the tender sprouts of legumes, known for their crisp texture and vibrant green appearance. Minced meat is primarily made from pork that has been stir-fried and seasoned. In this dish, the pea shoots are usually quickly stir-fried to maintain their crispness, while the minced meat is incorporated to add a rich meaty flavor. This dish offers a delightful combination of textures, with the crispness of the pea shoots complementing the tender and flavorful minced meat, resulting in a delicious culinary experience.
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每一次朋友都問我旺角有咩好食嘅時候，我都會推介佢去食阿木台灣面。呢一間餐廳係我覺得數一數二個得好食嘅台灣菜。每一次過到嚟食飯必點嘅就一定係佢嘅蛋餅。佢個肉鬆蛋餅非常之好食，蛋味香濃而且唔油膩。而最令我難忘嘅就係一定係佢排骨便當同埋鹽酥雞便當。兩樣炸物都非常出色，出品嘅時候都熱辣辣，加上佢仲有三款配菜畀你去送飯。所有嘢加埋一齊食簡直係一流呀。再飲埋佢嘅珍珠奶茶。呢餐食完想唔肥都幾難呀，仲想返食多次添。
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想係香港搵台灣牛肉麵？今次試旺角豉油街-阿木台灣麵由台南過香港既分店得獎熱店，成日都好多人係香港少數正宗台灣牛肉麵✨️紅燒牛肉麵（$76)湯底偏濃，帶點微微辣一碗有4件厚切牛肉，都幾淋，佢無醃製，所以係肉既原味。至於麵既軟硬剛剛好，係手功幼麵，掛湯。整體幾好味既，係香港少數食到台灣正宗既紅燒牛肉麵。份量真係好足，食完好飽😂😂細食既女仔一半應該都已經好夠。平日Lunch會比較抵，$69包一杯熱飲。
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今日同🐧🐧 朋友去旺角行街街❤️ 順道黎試下依間新假期同埋openrice 都推薦過嘅地道特色台灣麵👍今次🐧 決定挑戰下自己食辣😋 特登叫咗餐廳招牌麻辣牛肉牛筋麵🥰❤️ 個麻辣湯底好濃郁超級香😋 麻度同辣度平衡得好好👍 食落又難得地唔會好油🤭 真係好出色❤️ 牛肉煮得好腍，食落好嫩好入味，牛筋幾爽幾彈牙，兩者都好出色😚 食台灣野點少得台式地道小食🤩 我地叫咗鹹酥雞、梅子地瓜條同埋台灣香腸🥰 全部都勁大碟超抵食🤤 鹹酥雞炸得又酥又香口，入面嘅雞肉仲好鮮好嫩，加埋椒鹽真係好惹味👍 梅子地瓜條同樣炸得火喉啱啱好，梅子粉酸酸甜甜嘅滋味，令地瓜條嘅甜味更出眾，好好味🤤 台灣香腸同樣好正❤️ 外脆內嫩，肉汁滿溢，真係送幾碗飯都仲得😘
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