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Restaurant: Evvoke
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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超正煲仔飯
2024-05-04 333 views
{臘味煲仔飯大餐 -$605}試過幾次上網見到人哋食呢間煲仔飯，覺得吸引到痹！今日放假就過去食吓啦！估唔到原來嗰度交通都幾方便，柯士甸站行過去幾分鐘就到，餐廳門口仲有大量路邊停車位，啱晒我呢啲駕駛人士！♦️廣式臘味煲仔飯臘味煲仔飯就食得多，擺到咁靚嘅煲仔飯真係更加吸引，除咗外貌，原來仲好有內涵，油鴨、臘腸、臘肉三種食材都發揮到極致，各有千秋，而且互相配合，我最鍾意係佢哋嘅招牌茅台臘腸，估唔到整成臘腸都真係有好香酒味！煲仔飯最令人感動嘅地方就係米飯做到粒粒分明，啱啱熟而且有口感！仲有美味嘅飯焦！♦️芥菜排骨煲芥菜排骨煲清淡得來又好味，湯底用咗黃豆排骨，仲有濃濃嘅胡椒味，最適合就用嚟配襯比較寒涼嘅芥菜，加埋佢煮得腍身唔會散晒嘅排骨！又係一個開胃菜！♦️甜蜜咕嚕肉用上咗肥瘦適中嘅豬肉，外皮香脆滋味可口！用上嘅配菜包括洋蔥、菠蘿、紅椒等等都係爽脆香甜嘅，係一個出色嘅咕嚕肉！值得一讚嘅喺呢度嘅服務態度真係好好，店員會隨時隨地望住你有咩需要即時配合，例如係我哋處理飯焦嘅時候，店員就即刻走埋嚟幫手刮起飯焦，非常貼心！美味程度：😋😋😋😋😋環境指數：🎇🎇🎇🎇🎇番食機會：🦍🦍🦍🦍🦍📍 #憶食
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{臘味煲仔飯大餐 -$605}
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試過幾次上網見到人哋食呢間煲仔飯，覺得吸引到痹！今日放假就過去食吓啦！估唔到原來嗰度交通都幾方便，柯士甸站行過去幾分鐘就到，餐廳門口仲有大量路邊停車位，啱晒我呢啲駕駛人士！
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♦️廣式臘味煲仔飯
臘味煲仔飯就食得多，擺到咁靚嘅煲仔飯真係更加吸引，除咗外貌，原來仲好有內涵，油鴨、臘腸、臘肉三種食材都發揮到極致，各有千秋，而且互相配合，我最鍾意係佢哋嘅招牌茅台臘腸，估唔到整成臘腸都真係有好香酒味！煲仔飯最令人感動嘅地方就係米飯做到粒粒分明，啱啱熟而且有口感！仲有美味嘅飯焦！
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♦️芥菜排骨煲
芥菜排骨煲清淡得來又好味，湯底用咗黃豆排骨，仲有濃濃嘅胡椒味，最適合就用嚟配襯比較寒涼嘅芥菜，加埋佢煮得腍身唔會散晒嘅排骨！又係一個開胃菜！
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♦️甜蜜咕嚕肉
用上咗肥瘦適中嘅豬肉，外皮香脆滋味可口！用上嘅配菜包括洋蔥、菠蘿、紅椒等等都係爽脆香甜嘅，係一個出色嘅咕嚕肉！
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值得一讚嘅喺呢度嘅服務態度真係好好，店員會隨時隨地望住你有咩需要即時配合，例如係我哋處理飯焦嘅時候，店員就即刻走埋嚟幫手刮起飯焦，非常貼心！
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美味程度：😋😋😋😋😋
環境指數：🎇🎇🎇🎇🎇
番食機會：🦍🦍🦍🦍🦍
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📍 #憶食尚臘味煲仔飯 (佐敦)
佐敦文匯街22-24號地下2-4號舖
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 甜蜜咕嚕肉
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香港必食煲仔飯
2024-04-15 359 views
憶食尚臘味煲仔飯是一家位於文匯街的著名必食餐廳，以其獨特的臘味煲仔飯聞名，是我吃過最好吃的煲仔飯！餐廳環境溫馨舒適，裝潢以中式元素為主，讓人感受到濃厚的傳統氛圍。餐廳內的座位安排合理，提供私密的用餐空間，讓客人可以安靜地享用美食。食物方面，這裏最吸引人的當然是煲仔飯！我點了川味臘味煲仔飯（$177），這道菜絕對是一個驚喜。煲仔飯的米飯煮得剛剛好，飄散著一股香氣，米粒鬆軟但不粘。上面鋪滿了各種美味的臘味，包括腊腸、臘肉等，每一口都能品嚐到臘味的鮮香。而且煲仔飯底部有一層非常香脆的脆焦，增添口感層次感。除了煲仔飯，我嘗試了秘製XO雞菇四季豆（$127）。這道菜結合了雞菇和四季豆，特色在於XO醬的獨特風味，使得整道菜更加開胃，具有豐富的香味和辣味，亦突顯四季豆的清爽口感。川椒麻辣雞煲（$157）以雞肉為主料，加入川椒和麻辣調料烹飪而成。川椒和麻辣調料的使用使得這道菜具有獨特的風味，雞肉非常嫩滑，讓人回味無窮。這道菜的口感辛辣，能夠刺激味蕾，非常適合喜愛辣味的人士。這裏的士多啤梨特飲是我用餐時的完美搭配。特飲口感順滑，士多啤梨的香甜味道在口中綻放，帶來了一絲清新的感覺，十分美味。而憶食尚的服務
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憶食尚臘味煲仔飯是一家位於文匯街的著名必食餐廳，以其獨特的臘味煲仔飯聞名，是我吃過最好吃的煲仔飯！
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餐廳環境溫馨舒適，裝潢以中式元素為主，讓人感受到濃厚的傳統氛圍。餐廳內的座位安排合理，提供私密的用餐空間，讓客人可以安靜地享用美食。
3 views
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4 views
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食物方面，這裏最吸引人的當然是煲仔飯！我點了川味臘味煲仔飯（$177），這道菜絕對是一個驚喜。煲仔飯的米飯煮得剛剛好，飄散著一股香氣，米粒鬆軟但不粘。上面鋪滿了各種美味的臘味，包括腊腸、臘肉等，每一口都能品嚐到臘味的鮮香。而且煲仔飯底部有一層非常香脆的脆焦，增添口感層次感。
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2 views
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除了煲仔飯，我嘗試了秘製XO雞菇四季豆（$127）。這道菜結合了雞菇和四季豆，特色在於XO醬的獨特風味，使得整道菜更加開胃，具有豐富的香味和辣味，亦突顯四季豆的清爽口感。
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川椒麻辣雞煲（$157）以雞肉為主料，加入川椒和麻辣調料烹飪而成。川椒和麻辣調料的使用使得這道菜具有獨特的風味，雞肉非常嫩滑，讓人回味無窮。這道菜的口感辛辣，能夠刺激味蕾，非常適合喜愛辣味的人士。
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這裏的士多啤梨特飲是我用餐時的完美搭配。特飲口感順滑，士多啤梨的香甜味道在口中綻放，帶來了一絲清新的感覺，十分美味。
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而憶食尚的服務態度非常出色，服務人員熱情友好，對菜單內容有著豐富的知識，能夠提供專業的建議和推薦。總結來說，憶食尚是一家讓人回味無窮的煲仔飯餐廳，尤其不能錯過煲仔飯招牌菜。
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憶食尚臘味煲仔飯 (佐敦)
地址：佐敦文匯街22-24號地下2-4號舖
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    真材實料.廣式煲仔飯
    2024-01-24 1679 views
    近日天氣開始轉冷,想食熱辣辣的煲仔飯,感覺會暖笠笠,就去佐敦揾下，係柯士甸站附近見到有間店舖叫「憶食尚」主打食煲仔飯，就入去試下。嗰度環境唔錯,佈置以綠色為主,覺得好舒服。每張枱都有屏風相隔,好有私人空間。📍廣式臘味煲仔飯煲仔飯上枱有驚喜，好大煲足夠2個人食。有臘腸、臘肉和臘鴨。服務員會問要唔要加芫茜和蔥花，跟住就會爬鬆啲飯和加入豉油。這時候已經聞到好香嘅油香味，當你食到差不多，佢哋會幫你刮起飯焦。飯焦香脆好食，值得推介👍👍👍📍芥菜排骨煲芥菜排骨煲都好正，芥菜煮到青青綠綠，感覺好新鮮。排骨煮至軟淋而不爛，湯底加咗胡椒和黃豆，飲完成個人都好暖。📍酸辣土豆蒿筍絲土豆和蒿筍，都是營養豐富的蔬菜，兩者都是入口爽脆，酸酸辣辣更加惹味。📍士多啤梨特飲士多啤梨帶微微酸，飲落好清新。📍芒果特飲芒果香甜中都係帶微微酸，呢個幾好飲。#億食尚 #佐敦煲仔飯 #煲仔飯
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    近日天氣開始轉冷,想食熱辣辣的煲仔飯,感覺會暖笠笠,就去佐敦揾下，係柯士甸站附近見到有間店舖叫「憶食尚」主打食煲仔飯，就入去試下。
    嗰度環境唔錯,佈置以綠色為主,覺得好舒服。每張枱都有屏風相隔,好有私人空間。

    📍廣式臘味煲仔飯
    煲仔飯上枱有驚喜，好大煲足夠2個人食。有臘腸、臘肉和臘鴨。服務員會問要唔要加芫茜和蔥花，跟住就會爬鬆啲飯和加入豉油。這時候已經聞到好香嘅油香味，當你食到差不多，佢哋會幫你刮起飯焦。飯焦香脆好食，值得推介👍👍👍
    📍芥菜排骨煲
    芥菜排骨煲都好正，芥菜煮到青青綠綠，感覺好新鮮。排骨煮至軟淋而不爛，湯底加咗胡椒和黃豆，飲完成個人都好暖。
    📍酸辣土豆蒿筍絲
    土豆和蒿筍，都是營養豐富的蔬菜，兩者都是入口爽脆，酸酸辣辣更加惹味。
    📍士多啤梨特飲
    士多啤梨帶微微酸，飲落好清新。
    📍芒果特飲
    芒果香甜中都係帶微微酸，呢個幾好飲。

    #億食尚 #佐敦煲仔飯 #煲仔飯



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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    • 廣式臘味煲仔飯
    • 芥菜排骨煲
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    主打自家製臘味嘅煲仔飯小菜專門店🉐
    2023-12-21 1989 views
    廣式臘味煲仔飯（2人份）$177即叫即制嘅煲仔飯，熱騰騰上枱，賣相好靚好豐富👍🏻臘味係自家工場製造；臘肉同臘腸係用茅臺酒➕土黑豬鮮肉➕頂級醬油製成。而臘鴨係好出名嘅「南安板鴨」。臘腸酒香味濃，肥瘦肉比較幾好，有肉鮮味又唔油膩💯💯💯臘肉帶酒香，仲好腍身，一向唔太好臘肉，呢個絕對係食過最好食嘅臘肉💯💯💯臘鴨肉好有鹹香，皮薄肉嫩，連骨都夠香夠入味，好味😋😋飯一樣咁精彩，用「南安板鴨」同黑土種植嘅五常米大火煮，米飯乾身又滲滿臘味油脂，火喉啱啱好，飯焦金黃脆卜卜，加埋芫茜、葱同秘制醬油，必食💯💯💯鮮醃鯧魚 $117睇落簡簡單單，魚肉嫩滑又肥美，冇乜細骨，鹹味醃得啱啱好，冇蓋過魚鮮味💯💯瑤柱蝦米雜菜煲 $117湯底真材實料，有瑤柱、蝦米、蒜片等等，完全冇無味精，仲要好鮮甜。菜好嫩，應該有挑選過嘅，煮得完全剛剛好，唔會過腍💯💯店內裝修簡潔，座位舒適闊落，店員好親切好有禮貌👍🏻仲有臘味同即食包裝可以買走帶返屋企，讚👍🏻👍🏻好食，推薦💯💯💯
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    廣式臘味煲仔飯（2人份）$177
    廣式臘味煲仔飯（2人份）
    $177
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    廣式臘味煲仔飯（2人份）
    $177
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    廣式臘味煲仔飯（2人份）
    $177
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     即叫即制嘅煲仔飯，熱騰騰上枱，賣相好靚好豐富👍🏻

    臘味係自家工場製造；臘肉同臘腸係用茅臺酒➕土黑豬鮮肉➕頂級醬油製成。而臘鴨係好出名嘅「南安板鴨」。

    臘腸酒香味濃，肥瘦肉比較幾好，有肉鮮味又唔油膩💯💯💯

    臘肉帶酒香，仲好腍身，一向唔太好臘肉，呢個絕對係食過最好食嘅臘肉💯💯💯

    臘鴨肉好有鹹香，皮薄肉嫩，連骨都夠香夠入味，好味😋😋

    飯一樣咁精彩，用「南安板鴨」同黑土種植嘅五常米大火煮，米飯乾身又滲滿臘味油脂，火喉啱啱好，飯焦金黃脆卜卜，加埋芫茜、葱同秘制醬油，必食💯💯💯

    鮮醃鯧魚 $117
    鮮醃鯧魚
    $117
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     睇落簡簡單單，魚肉嫩滑又肥美，冇乜細骨，鹹味醃得啱啱好，冇蓋過魚鮮味💯💯

    瑤柱蝦米雜菜煲 $117
    瑤柱蝦米雜菜煲
    $117
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     湯底真材實料，有瑤柱、蝦米、蒜片等等，完全冇無味精，仲要好鮮甜。

    菜好嫩，應該有挑選過嘅，煮得完全剛剛好，唔會過腍💯💯

    店內裝修簡潔，座位舒適闊落，店員好親切好有禮貌👍🏻
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     仲有臘味同即食包裝可以買走帶返屋企，讚👍🏻👍🏻
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     好食，推薦💯💯💯
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    9 views
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    廣式臘味煲仔飯（2人份）
    $ 177
    廣式臘味煲仔飯（2人份）
    $ 177
    廣式臘味煲仔飯（2人份）
    $ 177
    鮮醃鯧魚
    $ 117
    瑤柱蝦米雜菜煲
    $ 117
    • 廣式臘味煲仔飯
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    冬天必食煲仔飯
    2023-12-07 1780 views
    步入深秋,天氣漸漸轉涼,一碗熱氣騰騰的煲仔飯就能很好撫平肚子的寒冷,暖暖肚仔更是舒適愜意。最近我發現了一家位於柯士甸站附近的小餐廳,走出A出口不遠就可清楚見到餐店,交通位置極為便利。 這家小餐廳採用簡潔明亮的裝修風格,餐桌椅子同埋餐具都以精緻為主,營造出既寧靜開揚的用餐空間。餐桌之間以適度的間距擺放,放心讓客人享受美食的同時,也不致於過分擾近鄰,保有一定的私人空間。廣式臘味煲仔飯煲仔飯一開蓋就散發出滿滿的香氣,讓我瞬間口水直流。三種臘味材料烹調出的味道濃郁誘人,每一粒白飯都帶有豐富的臘味油脂。臘腸更加係用心製作,放入口中齒頰留香,味道成熟豐富。飯焦香口爽脆更是一絕,作為一名重視食材和手藝的美食控,這家餐廳在原料和調理上都堪稱典範,值得推薦給眾多美食追求者。甜蜜咕嚕肉三色甜椒和洋蔥配置得當,既增添了賣相的美覺,也為肉醬帶來了層次豐富的香氣。咕嚕肉爽脆彈牙,而醬汁更帶有淡淡的糖醋醇香。可以拉絲一直拉到最後,味道都能讓人回味再三,完全勾起食客的食慾。在舒適的進餐環境下,肚子和心靈都滿足不已👍芥菜排骨煲 芥菜維持著清新的青黃色,口感別出心裁地既不糊塌也不硬梆。排骨更是入口就化,同湯汁完美配搭。
    Read full review
    步入深秋,天氣漸漸轉涼,一碗熱氣騰騰的煲仔飯就能很好撫平肚子的寒冷,暖暖肚仔更是舒適愜意。

    最近我發現了一家位於柯士甸站附近的小餐廳,走出A出口不遠就可清楚見到餐店,交通位置極為便利。

    這家小餐廳採用簡潔明亮的裝修風格,餐桌椅子同埋餐具都以精緻為主,營造出既寧靜開揚的用餐空間。餐桌之間以適度的間距擺放,放心讓客人享受美食的同時,也不致於過分擾近鄰,保有一定的私人空間。
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    廣式臘味煲仔飯

    煲仔飯一開蓋就散發出滿滿的香氣,讓我瞬間口水直流。三種臘味材料烹調出的味道濃郁誘人,每一粒白飯都帶有豐富的臘味油脂。臘腸更加係用心製作,放入口中齒頰留香,味道成熟豐富。飯焦香口爽脆更是一絕,作為一名重視食材和手藝的美食控,這家餐廳在原料和調理上都堪稱典範,值得推薦給眾多美食追求者。
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     甜蜜咕嚕肉

    三色甜椒和洋蔥配置得當,既增添了賣相的美覺,也為肉醬帶來了層次豐富的香氣。咕嚕肉爽脆彈牙,而醬汁更帶有淡淡的糖醋醇香。可以拉絲一直拉到最後,味道都能讓人回味再三,完全勾起食客的食慾。在舒適的進餐環境下,肚子和心靈都滿足不已👍
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    芥菜排骨煲

    芥菜維持著清新的青黃色,口感別出心裁地既不糊塌也不硬梆。排骨更是入口就化,同湯汁完美配搭。最讚的是呢煲嘅湯味,豐富嘅胡椒香,飲一啖就能回味無窮。店員還告訴我,原來是研究過後用胡椒去除芥菜的涼意,聰明極了!而且這菜同時也兼顧了健康同埋秋天保暖嘅功效。

    飯後順便步行到西九海邊,欣賞天際豔陽西斜,海天一色,漫步海濱也無比浪漫惬意。
    這家餐廳平日讓人能暢飲美味佳餚之餘,周末也成為一個療癒身心的小天堂,或許下次再一與好友齊去,共享那份暖心的港式情懷也不錯。
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    • 甜蜜咕嚕肉
    • 廣式臘味煲仔飯
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    《憶食尚臘味煲仔飯の食評》 by@ihungry.hk
    3 day(s) ago 0 views
    《憶食尚臘味煲仔飯の食評》 by@ihungry.hk憶食尚臘味煲仔飯店就係一間集經典港式地道餐廳，由入面裝修到餐牌設計，都能親身感受到呢間店嘅用心獨到🔥！踏入店內，就會被一股陣陣嘅臘香撲鼻而來，勾起你對煲仔飯嘅無限嚮往，最出名嘅當然係佢哋嘅招牌自家工廠製造嘅臘腸、臘肉同埋臘鴨，仲有好多港式大排檔小菜，,務求令每位客人品嚐到最地道最正宗嘅港式美食🇭🇰！🔸『川味臘味煲仔飯 - $177』自家製臘腸、臘肉同埋臘鴨超香濃，米飯口感粒粒分明，再加埋煲仔飯本身嗰個特別嘅煲法，令粒粒米飯鮮香惹味，充滿臘味香，超正！🔸『避風塘炸茄子 - $117』呢款炸茄子真係一啲傳統嘅大排檔小菜！店家先用獨門秘方將茄子醃漬，然後先將佢炸到香脆酥香，炸後亦唔會失去茄子本身嘅鮮香味同滋味😈！🔸『椒鹽一口骨 - $127』椒鹽一口骨落鑊炸到香脆酥脆，令骨肉由裏到外滲入椒鹽香脆嘅味道，咁先至最最正宗！每啖落口就會聽到脆脆嘅口感，仲爆晒肉汁，絕對令你一試難忘😍！🔸『特飲 - $39』▶️芒果特飲、士多啤梨特飲想解解膩，就一定要試吓呢兩款特飲啦！🤪iHungry肚餓指數：8/10
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    《憶食尚臘味煲仔飯の食評》 by@ihungry.hk
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    憶食尚臘味煲仔飯店就係一間集經典港式地道餐廳，由入面裝修到餐牌設計，都能親身感受到呢間店嘅用心獨到🔥！踏入店內，就會被一股陣陣嘅臘香撲鼻而來，勾起你對煲仔飯嘅無限嚮往，最出名嘅當然係佢哋嘅招牌自家工廠製造嘅臘腸、臘肉同埋臘鴨，仲有好多港式大排檔小菜，,務求令每位客人品嚐到最地道最正宗嘅港式美食🇭🇰！
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    🔸『川味臘味煲仔飯 - $177』
    自家製臘腸、臘肉同埋臘鴨超香濃，米飯口感粒粒分明，再加埋煲仔飯本身嗰個特別嘅煲法，令粒粒米飯鮮香惹味，充滿臘味香，超正！
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     🔸『避風塘炸茄子 - $117』
    呢款炸茄子真係一啲傳統嘅大排檔小菜！店家先用獨門秘方將茄子醃漬，然後先將佢炸到香脆酥香，炸後亦唔會失去茄子本身嘅鮮香味同滋味😈！


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    🔸『椒鹽一口骨 - $127』
    椒鹽一口骨落鑊炸到香脆酥脆，令骨肉由裏到外滲入椒鹽香脆嘅味道，咁先至最最正宗！每啖落口就會聽到脆脆嘅口感，仲爆晒肉汁，絕對令你一試難忘😍！
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    🔸『特飲 - $39』
    ▶️芒果特飲、士多啤梨特飲

    想解解膩，就一定要試吓呢兩款特飲啦！

    🤪iHungry肚餓指數：8/10
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    好食煲仔飯
    2024-05-13 0 views
    本身好鍾意食煲仔飯，冇諗到竟然係佐敦搵到間🥰🥰店員好好服務，不過記住訂枱呀！煲仔飯嘅飯粒粒分明，飯焦好好食！店員仲幫手整起飯焦！係臘味有少少咸🤣🤣其他都好好！
    Read full review
    本身好鍾意食煲仔飯，冇諗到竟然係佐敦搵到間🥰🥰店員好好服務，不過記住訂枱呀！
    煲仔飯嘅飯粒粒分明，飯焦好好食！店員仲幫手整起飯焦！係臘味有少少咸🤣🤣其他都好好！
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    蝦仁炒蛋非常滑
    2024-05-13 0 views
    憶食尚的臘味煲仔飯令我好回味周末放工後，再去食返碗廣式臘味煲仔飯$177南昌板鴨-肉嫰，油脂香，微咸臘腸-用豬背同豬後腿肉製造3肥7瘦黃金比例滿滿肥油香五常米-種植地含水分較多非常爽口同淋身飯焦非常香脆，粒粒分明食左2大碗瑤柱上湯菜心$97菜心好大條淋身，又甜湯底有瑤柱，蒜頭非常香，非常鮮味蝦仁炒蛋$167滿滿一碟有10隻非常爽口彈牙既蝦仁非常足料炒蛋炒得好靚有少少蛋液，岩岩好熟，火喉控制得好菠蘿士多啤梨特飲$39
    Read full review
    憶食尚的臘味煲仔飯令我好回味

    周末放工後，再去食返碗

    廣式臘味煲仔飯$177
    南昌板鴨-肉嫰，油脂香，微咸
    臘腸-用豬背同豬後腿肉製造
    3肥7瘦黃金比例
    滿滿肥油香
    五常米-種植地含水分較多
    非常爽口同淋身

    飯焦
    非常香脆，粒粒分明

    食左2大碗


    瑤柱上湯菜心$97
    菜心好大條
    淋身，又甜
    湯底有瑤柱，蒜頭
    非常香，非常鮮味

    蝦仁炒蛋$167
    滿滿一碟
    有10隻非常爽口彈牙既蝦仁
    非常足料
    炒蛋炒得好靚
    有少少蛋液，岩岩好熟，火喉控制得好

    菠蘿士多啤梨特飲$39
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    Date of Visit
    2024-05-11
    Dining Method
    Dine In
    Spending Per Head
    $177 (Lunch)
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    • 廣式臘味煲仔飯
    Related Review
    Reviews submitted by the same member to the same restaurant within 30 days.
    煲仔飯👍
    Level4
    322
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    煲仔飯👍
    2024-05-12 0 views
    食尚的臘味煲仔飯令我好回味周末放工後，再去食返碗廣式臘味煲仔飯$177南昌板鴨-肉嫰，油脂香，微咸臘腸-用豬背同豬後腿肉製造3肥7瘦黃金比例滿滿肥油香五常米-種植地含水分較多非常爽口同淋身飯焦非常香脆，粒粒分明食左2大碗瑤柱上湯菜心$97菜心好大條淋身，又甜湯底有瑤柱，蒜頭非常香，非常鮮味蝦仁炒蛋$167滿滿一碟有10隻非常爽口彈牙既蝦仁非常足料炒蛋炒得好靚有少少蛋液，岩岩好熟，火喉控制得好菠蘿士多啤梨特飲$39清爽菠蘿配上帶點酸的士多啤梨加梳打水非常消暑
    Read full review
    食尚的臘味煲仔飯令我好回味

    周末放工後，再去食返碗

    廣式臘味煲仔飯$177
    南昌板鴨-肉嫰，油脂香，微咸
    臘腸-用豬背同豬後腿肉製造
    3肥7瘦黃金比例
    滿滿肥油香
    五常米-種植地含水分較多
    非常爽口同淋身

    飯焦
    非常香脆，粒粒分明

    食左2大碗


    瑤柱上湯菜心$97
    菜心好大條
    淋身，又甜
    湯底有瑤柱，蒜頭
    非常香，非常鮮味

    蝦仁炒蛋$167
    滿滿一碟
    有10隻非常爽口彈牙既蝦仁
    非常足料
    炒蛋炒得好靚
    有少少蛋液，岩岩好熟，火喉控制得好

    菠蘿士多啤梨特飲$39

    清爽菠蘿配上帶點酸的士多啤梨加梳打水
    非常消暑
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    50 Minutes (Dine In)
    Spending Per Head
    $199 (Dinner)
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    • 廣式臘味煲仔飯
    • 瑤柱蝦米雜菜煲
    • 玄米茶
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    私隱度高中菜小館 主打廣式煲仔飯
    2024-05-11 13 views
    餐廳分上下兩層，裝潢似傳統茶樓，環境好安靜舒適枱與枱之間唔會太迫，而且有屏風分隔開，亦有VIP房間提供足夠私隱度～位置超方便，柯士甸站行出嚟5分鐘就到✨廣式臘味煲仔飯（$177）煲仔飯上枱有驚喜，好大煲‼️2個人夠曬食臘味係自家工場製造，臘肉同臘腸係用茅台酒加土黑豬肉製成雖然唔係好食得出茅台酒味，但臘腸肥瘦適中，有肉鮮味～係三款入面最好食🤤臘肉腍身，臘鴨鹹鹹香香，連骨都好入味食煲仔飯，最重要就係飯焦🤭米飯乾身，飯焦脆卜卜，大推✨櫻花蝦炒金銀絲（$167）係出面比較少有既煲仔菜式～櫻花蝦炒粉絲，其他材料仲有雞蛋絲、芽菜等熱辣辣好惹味‼️炒得好香，粉絲煙韌彈牙～✨芥菜排骨煲（$137）呢個菜係比較清淡，芥菜好新鮮，排骨煮得軟淋而湯底加咗胡椒和黃豆，飲完成個人都好暖煲仔飯比較乾身，飲埋呢個湯滋潤返就岩岩好👍🏻臨走嘅時候仲發現，呢度有仲有盒裝煲仔飯，可以買返去做手信真係幾得意😎
    Read full review

    餐廳分上下兩層，裝潢似傳統茶樓，環境好安靜舒適
    枱與枱之間唔會太迫，而且有屏風分隔開，亦有VIP房間提供足夠私隱度～
    位置超方便，柯士甸站行出嚟5分鐘就到


    ✨廣式臘味煲仔飯（$177）
    煲仔飯上枱有驚喜，好大煲‼️2個人夠曬食
    臘味係自家工場製造，臘肉同臘腸係用茅台酒加土黑豬肉製成
    雖然唔係好食得出茅台酒味，但臘腸肥瘦適中，有肉鮮味～係三款入面最好食🤤
    臘肉腍身，臘鴨鹹鹹香香，連骨都好入味
    食煲仔飯，最重要就係飯焦🤭米飯乾身，飯焦脆卜卜，大推
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    ✨櫻花蝦炒金銀絲（$167）
    係出面比較少有既煲仔菜式～
    櫻花蝦炒粉絲，其他材料仲有雞蛋絲、芽菜等
    熱辣辣好惹味‼️炒得好香，粉絲煙韌彈牙～
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    ✨芥菜排骨煲（$137）
    呢個菜係比較清淡，芥菜好新鮮，排骨煮得軟淋
    而湯底加咗胡椒和黃豆，飲完成個人都好暖
    煲仔飯比較乾身，飲埋呢個湯滋潤返就岩岩好👍🏻
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    臨走嘅時候仲發現，呢度有仲有盒裝煲仔飯，可以買返去做手信真係幾得意😎
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      真材實料 獨家製臘腸❤️‍🔥
      2024-05-09 0 views
      ️‍高質港式煲仔飯 價錢合理 超級值得一試！店鋪非常有心機 真係每樣嘢都自家調配👍🏻仲可以買多幾份返屋企自己整～ 地理位置都好方便係正柯士甸站附近 廣式順味健仔飯 ($177 兩人份) 臘味包括臘肉、臘腸 同埋臘鴨 三個之中我會話臘肉係最香 油脂感最豐富 但係臘腸就最特別 茅台酒味幾出🥂 係餐廳自家製既臘腸 有別於其他地方🫶🏻 就算加埋少少老抽都唔會太鹹飯都係比較特別唔係用普通泰國米 我覺得比較 粒粒分明 有咬口🍚 如果鍾意飯焦既朋友一定要試試！😋蕃茄雞蛋湯舖 ($97) 蕃茄湯底酸酸may may 好開胃🍅 炒蛋非常滑 半熟狀態 同埋蛋味好香🍳幼麵非常重麵粉味🍜 唔知大家get唔get 係超級香 唔會好容易斷！黃金蝦😍 ($177) 黃金蝦剛上菜熱辣辣食 幾好食🦐 蛋我個人覺得可以在多少少咸蛋味四季豆干燒雞脾菇 ($127) 四季豆+雞脾菇應該有輕輕炸過再炒好夠鍋氣😎 仲有少少辣！味道：🍙🍙🍙🍙.5/5 📍憶食尚臘味煲仔飯 (佐敦)地址：佐敦文匯街22-24號地下2-4號舖
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      ️‍高質港式煲仔飯 價錢合理 超級值得一試！
      店鋪非常有心機 真係每樣嘢都自家調配👍🏻
      仲可以買多幾份返屋企自己整～
      地理位置都好方便係正柯士甸站附近



      廣式順味健仔飯 ($177 兩人份)
      臘味包括臘肉、臘腸 同埋臘鴨 三個之中我會話臘肉係最香 油脂感最豐富 但係臘腸就最特別 茅台酒味幾出🥂 係餐廳自家製既臘腸 有別於其他地方🫶🏻 就算加埋少少老抽都唔會太鹹
      飯都係比較特別唔係用普通泰國米 我覺得比較 粒粒分明 有咬口🍚 如果鍾意飯焦既朋友一定要試試！😋


      蕃茄雞蛋湯舖 ($97)
      蕃茄湯底酸酸may may 好開胃🍅
      炒蛋非常滑 半熟狀態 同埋蛋味好香🍳
      幼麵非常重麵粉味🍜 唔知大家get唔get 係超級香 唔會好容易斷！


      黃金蝦😍 ($177)
      黃金蝦剛上菜熱辣辣食 幾好食🦐
      蛋我個人覺得可以在多少少咸蛋味


      四季豆干燒雞脾菇 ($127)
      四季豆+雞脾菇應該有輕輕炸過再炒好夠鍋氣😎 仲有少少辣！


      味道：🍙🍙🍙🍙.5/5


      📍憶食尚臘味煲仔飯 (佐敦)
      地址：佐敦文匯街22-24號地下2-4號舖
      廣式順味健仔飯  (2人份)
      $177
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      番茄雞蛋湯麵
      $97
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      四季豆干燒雞脾菇
      $197
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      黃金蝦
      $177
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      Spending Per Head
      $150
      Recommended Dishes
      廣式順味健仔飯  (2人份)
      $ 177
      番茄雞蛋湯麵
      $ 97
      四季豆干燒雞脾菇
      $ 197
      黃金蝦
      $ 177
      • 廣式臘味煲仔飯
      • 臘味煲仔飯
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      必點煲仔飯
      2024-05-03 28 views
      今晚去咗間環境高級雅致嘅中菜館，店内裝潢考究，屏風將枱同枱之間隔開，保持私密性。樓梯旁嘅牆上加咗幾幅畫，增添咗藝術氣息，而碗碟上嘅花紋同蝴蝶刻工，更顯得細緻。滋潤燉湯食材嘅精華都完美融合入湯底，湯水清澈透明，飲到蟲草花嘅甘香，瘦肉鮮美，龍眼肉嘅甜味提升咗整體滋味，滋補養生。風味小炒皇 韭菜經過快火快炒，保持住咗清脆同新鮮，魷魚炒到外表微焦，口感彈牙。甜蜜咕嚕肉每一塊咕嚕肉都炸得外皮酥脆，肉質保持軟嫩，酸甜汁中和油脂，甜味恰到好處。廣式臘味煲仔飯用上自家製臘味 - 臘腸、腊肉、臘鴨，味道鮮香，充滿着濃郁嘅香氣，米飯用上黑土種植五常米，煲仔飯底部有一層香脆嘅飯焦，必試之選。另外叫左2杯特色飲品，顏色鮮艷吸引，味道清新又解渴。
      Read full review
      今晚去咗間環境高級雅致嘅中菜館，店内裝潢考究，屏風將枱同枱之間隔開，保持私密性。樓梯旁嘅牆上加咗幾幅畫，增添咗藝術氣息，而碗碟上嘅花紋同蝴蝶刻工，更顯得細緻。
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      滋潤燉湯
      食材嘅精華都完美融合入湯底，湯水清澈透明，飲到蟲草花嘅甘香，瘦肉鮮美，龍眼肉嘅甜味提升咗整體滋味，滋補養生。
      滋潤燉湯
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      風味小炒皇
      韭菜經過快火快炒，保持住咗清脆同新鮮，魷魚炒到外表微焦，口感彈牙。
      風味小炒皇
      $167
      1 views
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      甜蜜咕嚕肉
      每一塊咕嚕肉都炸得外皮酥脆，肉質保持軟嫩，酸甜汁中和油脂，甜味恰到好處。
      甜蜜咕嚕肉
      $127
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      甜蜜咕嚕肉
      $127
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      廣式臘味煲仔飯
      用上自家製臘味 - 臘腸、腊肉、臘鴨，味道鮮香，充滿着濃郁嘅香氣，米飯用上黑土種植五常米，煲仔飯底部有一層香脆嘅飯焦，必試之選。
      廣式臘味煲仔飯
      $177
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      廣式臘味煲仔飯
      $177
      1 views
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      廣式臘味煲仔飯
      $177
      1 views
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      另外叫左2杯特色飲品，顏色鮮艷吸引，味道清新又解渴。
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      滋潤燉湯
      風味小炒皇
      $ 167
      甜蜜咕嚕肉
      $ 127
      甜蜜咕嚕肉
      $ 127
      廣式臘味煲仔飯
      $ 177
      廣式臘味煲仔飯
      $ 177
      廣式臘味煲仔飯
      $ 177
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      秘制臘味 ✨ 食過返尋味‼️
      2024-05-03 15 views
      早日終於食到朋友推介嘅 #煲仔飯，秘制臘味 x 專人撈飯，食過返尋味‼️佐敦【憶食尚臘味煲仔飯】有兩層，環境古典雅緻，店員超級有禮細心，玄米茶味道清香舒服🫖🍲 #廣式臘味煲仔飯 $177♨️香噴噴煲仔飯好有睇頭，超足料，有獲奬嘅爆汁 #廣式茅台鮮肉臘腸、三肥七瘦，黃金比例，香氣滿溢；肥美 #廣式臘肉 及 鹹香 #南安板鴨，配合圓潤飽滿嘅黑土五常大米🍚細心嘅店員幫我地加入古法瓦缸頭抽及均勻地撈飯，層次豐富，口感滿足！🧆 #甜蜜咕嚕肉 $127咕嚕肉酸甜度適中，肉質彈牙有嚼勁。🥬 #瑤柱上湯田園時蔬 - 菜心 $97菜心新鮮爽甜 x 瑤柱上湯，味道更昇華！想隨時食到佢地嘅臘腸同煲仔飯⁉️可在離開前買D🛍️返屋企～
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      早日終於食到朋友推介嘅 #煲仔飯，

      秘制臘味 x 專人撈飯，食過返尋味‼️
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      佐敦【憶食尚臘味煲仔飯】有兩層，
      環境古典雅緻，店員超級有禮細心，
      玄米茶味道清香舒服🫖
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      🍲 #廣式臘味煲仔飯 $177
      ♨️香噴噴煲仔飯好有睇頭，超足料，
      有獲奬嘅爆汁 #廣式茅台鮮肉臘腸、
      三肥七瘦，黃金比例，香氣滿溢；
      肥美 #廣式臘肉 及 鹹香 #南安板鴨，
      配合圓潤飽滿嘅黑土五常大米🍚
      細心嘅店員幫我地加入古法瓦缸頭抽
      及均勻地撈飯，層次豐富，口感滿足！
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      🧆 #甜蜜咕嚕肉 $127
      咕嚕肉酸甜度適中，肉質彈牙有嚼勁。
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      🥬 #瑤柱上湯田園時蔬 - 菜心 $97
      菜心新鮮爽甜 x 瑤柱上湯，味道更昇華！
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      想隨時食到佢地嘅臘腸同煲仔飯⁉️
      可在離開前買D🛍️返屋企～
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      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      Date of Visit
      2024-04-28
      Dining Method
      Dine In
      Spending Per Head
      $250 (Dinner)
      Recommended Dishes
      • 廣式臘味煲仔飯
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      優雅地享受高質香濃煲仔飯
      2024-05-01 11 views
      環境優雅舒適高檔！將煲仔飯平民食品化為高檔餐廳菜餚😳-✳️廣式臘味煲仔飯 👍熱騰騰上菜❕開蓋，香氣撲面而來，將醬油和芫茜蔥加入，香氣更濃郁融入臘腸煙軔，有淡淡油香，不算太肥，有勁度，香口臘肉及臘鴨較硬身，油份鹹香濃烈，增添風味飯焦！！脆身焦香🤤硬身中帶米粒特有的煙軔😍-✳️小炒皇 👍調味均勻適中，帶出韭菜的鮮甜、魷魚的海鮮爽、腰果的油香均勻地化為一體魷魚彈牙爽口，火口控制得好腰果逼出自有的油份，但油而不膩，散發香氣，脆口誘人-✳️芥菜排骨煲 👍芥菜+排骨燉出清香，湯底清新鮮爽，芥菜軟腍入口即溶😍-✳️橙 + 檸檬+ 梳打水 👍👍酸甜新爽，解膩特別適合-✳️菠蘿+紅莓 + 梳打水 👍👍絲絲酸甜，開胃爽口，配搭油膩的煲仔飯正好，較橙味甜
      Read full review
      環境優雅舒適高檔！將煲仔飯平民食品化為高檔餐廳菜餚😳
      -
      ✳️廣式臘味煲仔飯 👍
      熱騰騰上菜❕開蓋，香氣撲面而來，將醬油和芫茜蔥加入，香氣更濃郁融入
      臘腸煙軔，有淡淡油香，不算太肥，有勁度，香口
      臘肉及臘鴨較硬身，油份鹹香濃烈，增添風味
      飯焦！！脆身焦香🤤硬身中帶米粒特有的煙軔😍
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      -
      ✳️小炒皇 👍
      調味均勻適中，帶出韭菜的鮮甜、魷魚的海鮮爽、腰果的油香
      均勻地化為一體
      魷魚彈牙爽口，火口控制得好
      腰果逼出自有的油份，但油而不膩，散發香氣，脆口誘人
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      -
      ✳️芥菜排骨煲 👍
      芥菜+排骨燉出清香，湯底清新鮮爽，芥菜軟腍入口即溶😍
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      -
      ✳️橙 + 檸檬+ 梳打水 👍👍
      酸甜新爽，解膩特別適合
      -
      ✳️菠蘿+紅莓 + 梳打水 👍👍
      絲絲酸甜，開胃爽口，配搭油膩的煲仔飯正好，較橙味甜
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      1 views
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      26 views
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      34 views
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      34 views
      1 likes
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      4 views
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      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      「暫時食過最好食既煲仔飯👍🏻」
      2024-04-30 10 views
      👨🏻‍🍳憶食尚臘味煲仔飯 (佐敦)📍佐敦文匯街22-24號地下2-4號舖 「暫時食過最好食既煲仔飯👍🏻」 想食小菜，見到呢間仲有煲仔飯，去試試😋柯甸站出會近D，嘉多娜隔離😝有兩層‼️星期五夜晚下層好快full哂，我地去左上層。 員工好貼心，見到我地行到身水身汗，比左杯冰我地🙈👍🏻🫖鐵觀音本身茶香氣濃，加埋，極爽！！好茶🥹 👍🏻🍽️廣式臘味煲仔飯必食‼️暫時食過最好食既煲仔飯佢地用既系古法瓦缸頭抽，蔥香，五常大米，粒粒飽和煙韌，員工會幫手撈匀😝頭抽加得剛好，香、夠味，且不會太咸！！佢地用既廣式臘味都系惹味不咸！！廣式臘肉、廣式鮮肉臘腸、南安板鴨，好好味😋😋就咁食都吾會太咸👍🏻最後既飯焦，脆卜卜吾痴牙！！少有飯焦做到吾痴牙🥹大推👍🏻👍🏻👍🏻👍🏻👍🏻 👍🏻🍽️芥菜排骨煲芥菜少有煮到熟仲保持到翠綠，仲要吾苦🤤排骨夠味吾腥！！湯加左胡椒，味道好似胡椒豬肚湯😻好飲！！😆 👍🏻🍽️甜蜜咕嚕肉配菜全部都好甜，紅黃椒、菠蘿，咕嚕肉炸粉吾算多，每粒都啖啖肉，好開胃😆 👍🏻🍹菠蘿特飲👍🏻🍹水果特飲天氣太熱，一坐低就黎2杯野飲先😆調味一流，梳打爽，fruit punch🤤好爽喉，吾算太甜，但系好解渴同解熱😆 呢到D服務
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      👨🏻‍🍳憶食尚臘味煲仔飯 (佐敦)
      📍佐敦文匯街22-24號地下2-4號舖

      「暫時食過最好食既煲仔飯👍🏻」
      4 views
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      1 views
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      想食小菜，見到呢間仲有煲仔飯，
      去試試😋
      柯甸站出會近D，嘉多娜隔離😝
      有兩層‼️
      星期五夜晚下層好快full哂，
      我地去左上層。
      鐵觀音
      1 views
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      1 views
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      員工好貼心，見到我地行到身水身汗，
      比左杯冰我地🙈
      👍🏻🫖鐵觀音
      本身茶香氣濃，
      加埋，極爽！！好茶🥹
      廣式臘味煲仔飯
      2 views
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      0 comments
      1 views
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      0 comments
      1 views
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      👍🏻🍽️廣式臘味煲仔飯
      必食‼️暫時食過最好食既煲仔飯
      佢地用既系古法瓦缸頭抽，蔥香，
      五常大米，粒粒飽和煙韌，
      員工會幫手撈匀😝
      頭抽加得剛好，香、夠味，且不會太咸！！
      佢地用既廣式臘味都系惹味不咸！！
      廣式臘肉、廣式鮮肉臘腸、南安板鴨，
      好好味😋😋就咁食都吾會太咸👍🏻
      最後既飯焦，脆卜卜吾痴牙！！
      少有飯焦做到吾痴牙🥹
      大推👍🏻👍🏻👍🏻👍🏻👍🏻
      芥菜排骨煲
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      芥菜排骨煲
      1 views
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      👍🏻🍽️芥菜排骨煲
      芥菜少有煮到熟仲保持到翠綠，
      仲要吾苦🤤
      排骨夠味吾腥！！
      湯加左胡椒，味道好似胡椒豬肚湯😻
      好飲！！😆
      甜蜜咕嚕肉
      1 views
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      0 comments
      👍🏻🍽️甜蜜咕嚕肉
      配菜全部都好甜，紅黃椒、菠蘿，
      咕嚕肉炸粉吾算多，
      每粒都啖啖肉，
      好開胃😆
      0 views
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      👍🏻🍹菠蘿特飲
      👍🏻🍹水果特飲
      天氣太熱，一坐低就黎2杯野飲先😆
      調味一流，梳打爽，
      fruit punch🤤
      好爽喉，吾算太甜，但系好解渴同解熱😆

      呢到D服務真系值得一讚🙈
      忙都不忘保持笑容，
      上下層走上走落送餐，
      同埋真系好貼心🙈
      送上冰粒、feel到冷氣有較大左，
      我地好大汗🙈🙈

      煲仔飯暫時top1🫶🏻
      無論味道、飯既軟熟度、飯焦、選材，
      都睇得出有鑽研過，
      推👍🏻

      #憶食尚臘味煲仔飯 #香港煲仔飯關注組 #香港煲仔飯 #香港美食

      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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      鐵觀音
      廣式臘味煲仔飯
      芥菜排骨煲
      芥菜排骨煲
      甜蜜咕嚕肉